MANGILLI - Trademark Details
Status: 700 - Registered
Serial Number
88854732
Registration Number
6215031
Word Mark
MANGILLI
Status
700 - Registered
Status Date
2020-12-08
Filing Date
2020-03-31
Registration Number
6215031
Registration Date
2020-12-08
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-08-04
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
MACFARLANE, JAMES W
Statements
Goods and Services
Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour; Preparations made from cereals, namely, bakery products; Bread; Pastry; Confectionery made of sugar; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar; Sauces; Spices; Ice, natural or artificial; Food flavourings, being non-essential oils; Flavourings, other than essential oils, for coffee; Cocoa-based beverages; Coffee based drinks; Drinking chocolate; Tea-based beverages; Cake dough; Buns; Puddings; Caramels; Waffles; Chocolate; Crackers; Pancakes; Macaroons; Cake mixtures; Natural Sweeteners; Pies; Confectionery, namely, fondants; Dessert Mousses; Cake dough; Farinaceous food pastes for human consumption; Pepper spice; Pizza; Pepper paste for use as a seasoning; Cereal-based snack food; Sherbets being confectionery ices; Tomato sauce; Rice-based snack food; Tarts; Sugar
Goods and Services
Beers; Mineral waters; Aerated waters; Non-alcoholic fruit, coffee-flavored, and vegetable beverages; Fruit beverages and fruit juices; Syrups for making beverages; Preparations, namely, powders, syrups, and concentrates for making fruit-based beverages, sports drinks, and soft drinks; Aperitifs, non-alcoholic; Smoothies; Malt beer; Non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils; Powders for effervescing beverages, namely, for making non-alcoholic carbonated beverages; Syrups for beverages; Sherbet beverages
Goods and Services
Alcoholic beverages except beers; Wine; Sparkling wines; Grappa; distilled Spirits; Liqueurs
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-04-07
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-04-07
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2020-04-07
Primary Code
033
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (società a responsabilità limitata (srl)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (società a responsabilità limitata (srl)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (società a responsabilità limitata (srl)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (società a responsabilità limitata (srl)).
Address
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Correspondences
Name
JASON L DEFRANCESCO
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| EU | False |
Trademark Events
| Event Date | Event Description |
| 2020-04-03 | NEW APPLICATION ENTERED IN TRAM |
| 2020-04-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-06-19 | ASSIGNED TO EXAMINER |
| 2020-06-26 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-06-26 | EXAMINERS AMENDMENT E-MAILED |
| 2020-06-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-06-26 | EXAMINER'S AMENDMENT ENTERED |
| 2020-06-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-06-29 | ASSIGNED TO LIE |
| 2020-07-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-08-04 | PUBLISHED FOR OPPOSITION |
| 2020-08-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-09-29 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-09-30 | TEAS DELETE 1(B) BASIS RECEIVED |
| 2020-11-03 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-09-30 | NOTICE OF ALLOWANCE CANCELLED |
| 2020-11-03 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| 2020-12-08 | REGISTERED-PRINCIPAL REGISTER |
