FERMENTIQ - Trademark Details
Status: 731 - Second Extension - Granted
Serial Number
88847709
Word Mark
FERMENTIQ
Status
731 - Second Extension - Granted
Status Date
2021-07-21
Filing Date
2020-03-25
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-06-23
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
WELLS, KELLEY L
Statements
Goods and Services
Proteins and protein powders for the food and beverage industry for use as a food ingredient for alternative dairy products, alternative meat products, flours, bakery mixes, and for prepared snack bars and foods; proteins in the nature of formed, textured plant protein for the food industry; protein in the nature of formed, textured plant protein for use as a food additive for manufacture of foods and beverages; proteins for the food and beverage industry
Goods and Services
Protein in the nature of formed, textured plant protein for use as a food additive, namely, formed textured vegetable protein for use as a meat substitute
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2020-03-31
Primary Code
001
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-31
Primary Code
029
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
Claudia W. Stangle
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0100484
Original Filing Date USPTO
2020-09-23
International Registration Number
1559714
International Registration Date
2020-09-23
International Status Code
480
International Renewal Date
2030-09-23
| Madrid History Events | ||
| Date | Code | Description |
| 2020-10-01 | MCERT | MANUALLY CERTIFIED |
| 2020-10-01 | APPST | IR CERTIFIED AND SENT TO IB |
| 2020-09-23 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2020-11-12 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
Trademark Events
| Event Date | Event Description |
| 2020-03-28 | NEW APPLICATION ENTERED IN TRAM |
| 2020-03-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-05-18 | ASSIGNED TO EXAMINER |
| 2020-05-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-06-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-06-23 | PUBLISHED FOR OPPOSITION |
| 2020-06-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-08-18 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-02-08 | TEAS EXTENSION RECEIVED |
| 2021-02-08 | EXTENSION 1 FILED |
| 2021-02-08 | EXTENSION 1 GRANTED |
| 2021-02-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-07-21 | TEAS EXTENSION RECEIVED |
| 2021-07-21 | EXTENSION 2 FILED |
| 2021-07-21 | EXTENSION 2 GRANTED |
| 2021-07-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
