ENHUE - Trademark Details
Status: 731 - Second Extension - Granted
Serial Number
88822749
Word Mark
ENHUE
Status
731 - Second Extension - Granted
Status Date
2021-08-23
Filing Date
2020-03-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-06-30
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
BROWN, TRICIA LYNN
Statements
Goods and Services
Blush; Cosmetic pencils; Cosmetics; Eyeliner; Eyeshadow; Lipstick
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2020-03-11
Primary Code
003
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
David Hong, Esq.
Address
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Trademark Events
| Event Date | Event Description |
| 2020-03-09 | NEW APPLICATION ENTERED IN TRAM |
| 2020-03-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-05-26 | ASSIGNED TO EXAMINER |
| 2020-05-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-06-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-06-30 | PUBLISHED FOR OPPOSITION |
| 2020-06-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-08-25 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-02-25 | TEAS EXTENSION RECEIVED |
| 2021-02-25 | EXTENSION 1 FILED |
| 2021-02-25 | EXTENSION 1 GRANTED |
| 2021-02-27 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-08-23 | TEAS EXTENSION RECEIVED |
| 2021-08-23 | EXTENSION 2 FILED |
| 2021-08-23 | EXTENSION 2 GRANTED |
| 2021-08-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
