Image Trademark with Serial Number 88821848
Status: 700 - Registered
Image for trademark with serial number 88821848
Serial Number
88821848
Registration Number
6383576
Status
700 - Registered
Status Date
2021-06-15
Filing Date
2020-03-05
Registration Number
6383576
Registration Date
2021-06-15
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
050308, 050325, 260121 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other leaves. Circles that are totally or partially shaded.
Published for Opposition Date
2021-03-30
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
MESSICK, TABITHA LEE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a shaded circle consisting of design elements of transparent plant leaves and transparent small dots.
Goods and Services
Meat, fish not live, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products, excluding ice cream, ice milk and frozen yoghurt; oils and fats for food; plant-based spreads, namely, nut based spreads and vegetable based spreads; dairy-based spreads; low fat dairy spreads; non-dairy spreads in the nature of plant-based spreads, fruit spreads, nut-based spreads; butter; butter preparations; butter substitutes; concentrated butter; blended butter; savoury butters; sunflower, pumpkin and rape seed butters; butter made from nuts, namely, cashew butter, almond butter; cocoa butter for food; powdered nut butters; margarine; margarine substitutes; edible fat-based spreads for bread, namely, plant-based spreads; cream; sour cream; cream powder; artificial cream; cream alternatives and substitutes; non-dairy milk in the nature of almond milk and non-dairy cream; edible oils and fats; cooking oils; nut oils for food; vegetable oils for food; coconut oil for food and coconut fat for food; animal oils for food; edible oils derived from fish other than cod-liver oil; soya bean oil for food; chia, pumpkin and rape seed oils for food; flavoured sunflower, vegetable and olive oils for food; olive oils for food; sunflower, vegetable and olive spiced oils for food; butter-based oil for food; blended oils for food; hardened oils being hydrogenated oils for food; clarified butter; butter for use in cooking; ghee; dips; dairy-based dips; meat substitutes; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; vegetable and plant- based meat substitutes; meat-based spreads; meat-based snack foods; vegetable-based spreads; vegetable- based snack foods; cheese spreads; cheese-based snack foods; nut paste- based spreads; nut-based spreads; spreads consisting mainly of fruits; fruit-based snack food; fruit snacks, namely, candied fruit snacks, dried fruit based snacks; dairy-based beverages; drinks made from dairy products, namely, beverages with a milk base; protein milk; cream, being dairy products; non-dairy creamer; dairy whiteners for beverages in the nature of coffee whiteners consisting principally of dairy products; milk powder for nutritional purposes; dairy-based whipped topping; dairy puddings and dessert puddings; yoghurt; yoghurts; yoghurt based beverages and drinks; drinking yoghurt; soya yoghurt; flavoured yoghurt; custard-style yoghurts; low fat yoghurt; preparations for making yoghurt; yoghurt made with goats milk; butter milk; butter cream; milk; milkshakes; sour milk; milk curds; flavoured milks; milk solids; dried milk for food, dried milk powder; milk powder; soya milk; milk beverages and drinks with high milk content; milk based beverages and drinks; flavoured milk based beverages and drinks; milk beverages, milk predominating; rice milk; sheep milk; goat milk; cows' milk; fermented milk; evaporated milk; curdled milk; condensed milk; albumin milk; oat milk; milk substitutes; kefir; kumiss; hemp milk used as a milk substitute; artificial milk based desserts; almond milk; coconut milk; peanut milk; hazelnut milk; cashew milk; nut milks; snack foods based on nuts; fruit and nut-based snack bars; nut and seed-based snack bars; snack foods based on legumes; tofu-based snacks; soya based snacks; snacks of edible dried seaweed; protein-based snacks, namely, plant-based snack foods consisting of fruit and vegetable based snack food and soy based snack food
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-10
Primary Code
029
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
10 - Original Applicant
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Correspondences
Name
William C. Wright
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2019-09-063426629United KingdomTrue
Trademark Events
Event DateEvent Description
2020-03-09NEW APPLICATION ENTERED IN TRAM
2020-03-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-03-11NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-05-26ASSIGNED TO EXAMINER
2020-05-27NON-FINAL ACTION WRITTEN
2020-05-27NON-FINAL ACTION E-MAILED
2020-05-27NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-11-17TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-02-18ASSIGNED TO LIE
2021-02-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-02-22TEAS/EMAIL CORRESPONDENCE ENTERED
2021-02-25EXAMINERS AMENDMENT -WRITTEN
2021-02-25EXAMINERS AMENDMENT E-MAILED
2021-02-25NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2021-02-25EXAMINER'S AMENDMENT ENTERED
2021-02-25APPROVED FOR PUB - PRINCIPAL REGISTER
2021-03-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-03-30PUBLISHED FOR OPPOSITION
2021-03-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-06-15REGISTERED-PRINCIPAL REGISTER