TULCINGO BAKERY - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88813747
Serial Number
88813747
Registration Number
6220047
Word Mark
TULCINGO BAKERY
Status
700 - Registered
Status Date
2020-12-15
Filing Date
2020-02-27
Registration Number
6220047
Registration Date
2020-12-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010504, 051306, 261126, 270304 - Suns with rays. Cacti, including prickly pears. Oblongs as carriers for words, letters or designs. Representations of plants or parts of plants forming letters or numerals, including punctuation.
Published for Opposition Date
2020-09-29
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
LE, KHANH M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BAKERY"
Description of Mark
The mark consists of the word "tulcingo", where the "t" is represented by a cactus, the word "bakery" in an oblong underneath the word "tulcingo", and a sun above and behind the word "tulcingo".
Goods and Services
Bakery desserts; Bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery products; Bakery products, namely, sweet bakery goods
Goods and Services
Retail bakery shops; Retail grocery store services
Goods and Services
Bakery services, namely, the manufacture of bakery products to order and/or specification of others
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-05
Primary Code
030
First Use Anywhere Date
2013-07-26
First Use In Commerce Date
2013-07-26
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2020-03-05
Primary Code
035
First Use Anywhere Date
2013-07-26
First Use In Commerce Date
2013-07-26
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2020-03-05
Primary Code
040
First Use Anywhere Date
2013-07-26
First Use In Commerce Date
2013-07-26
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Gray Petty
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2535888
Trademark Events
Event DateEvent Description
2020-03-03NEW APPLICATION ENTERED IN TRAM
2020-03-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-03-06NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-05-16ASSIGNED TO EXAMINER
2020-05-20NON-FINAL ACTION WRITTEN
2020-05-20NON-FINAL ACTION E-MAILED
2020-05-20NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-08-13TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-08-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-08-13TEAS/EMAIL CORRESPONDENCE ENTERED
2020-08-21APPROVED FOR PUB - PRINCIPAL REGISTER
2020-09-09NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-09-29PUBLISHED FOR OPPOSITION
2020-09-29OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-12-15REGISTERED-PRINCIPAL REGISTER