MATE TIME - Trademark Details
Status: 731 - Second Extension - Granted
Serial Number
88812041
Word Mark
MATE TIME
Status
731 - Second Extension - Granted
Status Date
2021-10-13
Filing Date
2020-02-26
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-08-18
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
MURRAY, GEORGE WILLIAM
Statements
Disclaimer with Predetermined Text
"MATE"
Goods and Services
Coffee flavorings, namely, essential oils for flavoring coffee
Goods and Services
Coffee, coffee beverages with milk, and coffee-based beverages; coffee flavorings, namely, flavorings, other than essential oils, for beverages; tea; tea-based beverages; tea-based beverages containing yerba mate, guayusa, green tea, chai tea and herbal tea, including rooibos tea and chamomile tea
Goods and Services
Energy drinks; sports drinks; sports drinks, namely, performance drinks
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2020-05-29
Primary Code
003
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-06
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-03-06
Primary Code
032
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
James L. Vana
Address
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Trademark Events
| Event Date | Event Description |
| 2020-03-05 | NEW APPLICATION ENTERED IN TRAM |
| 2020-03-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-05-14 | ASSIGNED TO EXAMINER |
| 2020-05-15 | NON-FINAL ACTION WRITTEN |
| 2020-05-15 | NON-FINAL ACTION E-MAILED |
| 2020-05-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-05-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-05-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-05-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-05-31 | NON-FINAL ACTION WRITTEN |
| 2020-05-31 | NON-FINAL ACTION E-MAILED |
| 2020-05-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-07-07 | ASSIGNED TO EXAMINER |
| 2020-07-15 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-07-15 | EXAMINERS AMENDMENT E-MAILED |
| 2020-07-15 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-07-15 | EXAMINER'S AMENDMENT ENTERED |
| 2020-07-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-07-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-08-18 | PUBLISHED FOR OPPOSITION |
| 2020-08-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-10-13 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-04-12 | TEAS EXTENSION RECEIVED |
| 2021-04-12 | EXTENSION 1 FILED |
| 2021-04-12 | EXTENSION 1 GRANTED |
| 2021-04-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-10-13 | TEAS EXTENSION RECEIVED |
| 2021-10-13 | EXTENSION 2 FILED |
| 2021-10-13 | EXTENSION 2 GRANTED |
| 2021-10-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
