HOW TO CUISINE - Trademark Details
Status: 700 - Registered
Serial Number
88806986
Registration Number
6212952
Word Mark
HOW TO CUISINE
Status
700 - Registered
Status Date
2020-12-01
Filing Date
2020-02-22
Registration Number
6212952
Registration Date
2020-12-01
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2020-07-07
Law Office Assigned Location Code
L70
Employee Name
STEIN, JAMES W
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "HOW TO CUISINE" with the large word "CUISINE" containing the smaller word "HOW" and the smaller word "TO" next to each other, both appearing on the left-hand side of the word "CUISINE" while being contained by it, as well as overlapping with the first two letters of the word "CUISINE", namely "C" and "U".
Goods and Services
Providing a website featuring information and advice concerning food preparation, recipes, ingredients, cooking, and baking
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2020-02-26
Primary Code
043
First Use Anywhere Date
2020-07-04
First Use In Commerce Date
2020-07-04
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Ribet, Nicolas
Address
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Trademark Events
Event Date | Event Description |
2020-02-26 | NEW APPLICATION ENTERED IN TRAM |
2020-02-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-04-04 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-04-04 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-04-04 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-05-08 | ASSIGNED TO EXAMINER |
2020-05-11 | NON-FINAL ACTION WRITTEN |
2020-05-11 | NON-FINAL ACTION E-MAILED |
2020-05-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-05-31 | EXAMINERS AMENDMENT -WRITTEN |
2020-05-31 | EXAMINERS AMENDMENT E-MAILED |
2020-05-31 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-05-31 | EXAMINER'S AMENDMENT ENTERED |
2020-05-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-06-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-07-07 | PUBLISHED FOR OPPOSITION |
2020-07-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-09-01 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-10-04 | TEAS STATEMENT OF USE RECEIVED |
2020-10-19 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-10-04 | USE AMENDMENT FILED |
2020-10-19 | STATEMENT OF USE PROCESSING COMPLETE |
2020-10-24 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2020-10-27 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2020-12-01 | REGISTERED-PRINCIPAL REGISTER |
2021-05-23 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-05-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-05-23 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |