FROSTANT - Trademark Details
Status: 688 - Notice Of Allowance - Issued
Serial Number
88804464
Word Mark
FROSTANT
Status
688 - Notice Of Allowance - Issued
Status Date
2021-10-12
Filing Date
2020-02-20
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-08-17
Law Office Assigned Location Code
N80
Employee Name
CHOE, JULIE H
Statements
Goods and Services
Cake frosting; Cake icing; Edible cake decorations
Pseudo Mark
FROST ANT
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-25
Primary Code
030
First Use Anywhere Date
2020-01-08
First Use In Commerce Date
2020-01-23
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
CAKE EFFECTS LLC
Address
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Trademark Events
| Event Date | Event Description |
| 2020-02-24 | NEW APPLICATION ENTERED IN TRAM |
| 2020-02-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-05-09 | ASSIGNED TO EXAMINER |
| 2020-05-09 | NON-FINAL ACTION WRITTEN |
| 2020-05-09 | NON-FINAL ACTION E-MAILED |
| 2020-05-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-11-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-11-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-11-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-11-18 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-11-18 | EXAMINERS AMENDMENT E-MAILED |
| 2020-11-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-11-18 | EXAMINER'S AMENDMENT ENTERED |
| 2020-11-18 | FINAL REFUSAL WRITTEN |
| 2020-11-18 | FINAL REFUSAL E-MAILED |
| 2020-11-18 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2021-05-18 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2021-07-07 | ASSIGNED TO LIE |
| 2021-07-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-07-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-07-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-07-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-08-17 | PUBLISHED FOR OPPOSITION |
| 2021-08-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-10-12 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
