CREME CARIBE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88804445
Serial Number
88804445
Registration Number
6071594
Word Mark
CREME CARIBE
Status
700 - Registered
Status Date
2020-06-02
Filing Date
2020-02-20
Registration Number
6071594
Registration Date
2020-06-02
Mark Drawing
4000 - Standard character mark Typeset
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
COLLIER, DAVID E
Statements
Disclaimer with Predetermined Text
"CREME"
Goods and Services
Sauces; Cooking sauces
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-26
Primary Code
030
First Use Anywhere Date
2018-07-15
First Use In Commerce Date
2018-07-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
TONY HERNANDEZ III
Address
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Trademark Events
Event DateEvent Description
2020-02-24NEW APPLICATION ENTERED IN TRAM
2020-02-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-04-16ASSIGNED TO EXAMINER
2020-04-17EXAMINERS AMENDMENT -WRITTEN
2020-04-17EXAMINERS AMENDMENT E-MAILED
2020-04-17NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-04-17EXAMINER'S AMENDMENT ENTERED
2020-04-17APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
2020-04-27ASSIGNED TO LIE
2020-04-29LAW OFFICE PUBLICATION REVIEW COMPLETED
2020-06-02REGISTERED-SUPPLEMENTAL REGISTER