SUNLEE BRAND SINCE 1982 PREMIUM QUALITY - Trademark Details
Status: 700 - Registered
Serial Number
88798067
Registration Number
6330029
Word Mark
SUNLEE BRAND SINCE 1982 PREMIUM QUALITY
Status
700 - Registered
Status Date
2021-04-20
Filing Date
2020-02-14
Registration Number
6330029
Registration Date
2021-04-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
090104, 260321 - Ribbons, bows. Ovals that are completely or partially shaded.
Published for Opposition Date
2020-06-16
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
SMITH, REBECCA A
Statements
Indication of Colors claimed
The color(s) red, gold, white and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BRAND SINCE 1982 PREMIUM QUALITY"
Description of Mark
The mark consists of a red oval outlined in black with the word "SUNLEE" in white inside the oval with other white shading. The terms "BRAND SINCE 1982" are in black inside the oval. Below is a gold ribbon outlined in black with the words "PREMIUM QUALITY" inside appearing in black.
Goods and Services
Bouillon; Canned fruits and vegetables; Processed vegetables and fruits; Processed vegetables, namely, beans
Goods and Services
Chili sauce; Fish sauce; Rice; Rice flour; Sauces; Soy sauce; Spices; Vinegar
Goods and Services
Coconut juice; Fruit juice; Fruit juice, namely, fruit and coconut juice
Pseudo Mark
SUN LEE BRAND SINCE NINETEEN EIGHTY TWO PREMIUM QUALITY; SUN LEE BRAND SINCE ONE THOUSAND NINE HUNDRED EIGHTY TWO PREMIUM QUALITY
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-21
Primary Code
029
First Use Anywhere Date
2006-01-31
First Use In Commerce Date
2006-01-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-21
Primary Code
030
First Use Anywhere Date
2012-12-31
First Use In Commerce Date
2012-12-31
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-02-21
Primary Code
032
First Use Anywhere Date
1992-01-31
First Use In Commerce Date
1992-01-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Sepehr Daghighian
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2365268 |
| Prior Registration | 2762029 |
| Prior Registration | 5833323 |
Trademark Events
| Event Date | Event Description |
| 2020-02-18 | NEW APPLICATION ENTERED IN TRAM |
| 2020-02-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-02-22 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-05-05 | ASSIGNED TO EXAMINER |
| 2020-05-06 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-05-06 | EXAMINERS AMENDMENT E-MAILED |
| 2020-05-06 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-05-06 | EXAMINER'S AMENDMENT ENTERED |
| 2020-05-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-05-12 | ASSIGNED TO LIE |
| 2020-05-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-06-16 | PUBLISHED FOR OPPOSITION |
| 2020-06-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-08-11 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-02-10 | TEAS STATEMENT OF USE RECEIVED |
| 2021-03-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2021-02-10 | USE AMENDMENT FILED |
| 2021-03-04 | STATEMENT OF USE PROCESSING COMPLETE |
| 2021-03-14 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2021-03-16 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2021-04-20 | REGISTERED-PRINCIPAL REGISTER |
