BVEGGIE - Trademark Details
Status: 654 - Report Completed Suspension Check - Case Still Suspended
Serial Number
88798845
Word Mark
BVEGGIE
Status
654 - Report Completed Suspension Check - Case Still Suspended
Status Date
2021-08-18
Filing Date
2020-02-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261102, 261121 - Plain single line rectangles. Rectangles that are completely or partially shaded.
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
CALLOWAY, CHRISTINA DE
Statements
Indication of Colors claimed
The color(s) green and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized white wording "BVEGGIE" over a green background.
Goods and Services
Prepared meals consisting primarily of vegetables and legumes; vegetarian sausages; veggie burger patties; tofu; tofu patties
Goods and Services
Pizza, pasta, cookies, crackers, muffins, chili sauce, hot sauce, barbecue sauce, cranberry sauce, cheese sauce, tomato sauce, pasta sauce, soya sauce, salad dressing; rice-based prepared meals; bean meal
Goods and Services
Manufacture of vegetarian food products to the order and specification of others
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-21
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-21
Primary Code
030
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2020-02-21
Primary Code
040
Current Trademark Owners
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Theodore A. Breiner
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2019-11-13 | 1995449 | Canada | True |
Trademark Events
Event Date | Event Description |
2020-02-18 | NEW APPLICATION ENTERED IN TRAM |
2020-02-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-02-22 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2020-05-05 | ASSIGNED TO EXAMINER |
2020-05-07 | NON-FINAL ACTION WRITTEN |
2020-05-07 | NON-FINAL ACTION E-MAILED |
2020-05-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-10-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-01-25 | ASSIGNED TO LIE |
2021-01-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-01-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-02-15 | SUSPENSION LETTER WRITTEN |
2021-02-15 | LETTER OF SUSPENSION E-MAILED |
2021-02-15 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2021-08-18 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |