Image Trademark with Serial Number 88793477
Status: 700 - Registered
Serial Number
88793477
Registration Number
6135970
Status
700 - Registered
Status Date
2020-08-25
Filing Date
2020-02-11
Registration Number
6135970
Registration Date
2020-08-25
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
070306, 070725, 070902, 070903, 081302, 241102 - Commercial establishments such as supermarkets, department stores, retail stores and restaurants. Other exteriors and exterior parts of dwellings or buildings. Ancient temples and monuments or parts thereof. Columns. Eggs, in shell. Crowns open at the top.
Published for Opposition Date
2020-06-09
Attorney Name
Law Office Assigned Location Code
N70
Employee Name
DICKSON, RACHAEL M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized image of a building structure.
Goods and Services
Soup mixes; Soups; Soups and preparations for making soups
Goods and Services
Packaged meal mixes consisting primarily of pasta or rice; Rice and seasoning mix combined in unitary packages; Sauces; Seasonings; Spices
Goods and Services
Bistro services; Restaurant; Restaurant services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-16
Primary Code
029
First Use Anywhere Date
2015-03-00
First Use In Commerce Date
2015-03-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-16
Primary Code
030
First Use Anywhere Date
2015-03-00
First Use In Commerce Date
2015-03-00
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2020-02-16
Primary Code
043
First Use Anywhere Date
2015-01-00
First Use In Commerce Date
2015-01-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
SERGIY M. SIVOCHEK
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2020-02-14 | NEW APPLICATION ENTERED IN TRAM |
2020-02-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-02-18 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2020-04-29 | ASSIGNED TO EXAMINER |
2020-05-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-05-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-06-09 | PUBLISHED FOR OPPOSITION |
2020-06-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-08-25 | REGISTERED-PRINCIPAL REGISTER |