DAILY HARVEST - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88791939
Serial Number
88791939
Registration Number
6135865
Word Mark
DAILY HARVEST
Status
700 - Registered
Status Date
2020-08-25
Filing Date
2020-02-10
Registration Number
6135865
Registration Date
2020-08-25
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-06-09
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
STIGLITZ, SUSAN R
Statements
Goods and Services
Vegetable-based snack foods, bean-based snack foods, nut-based snack foods; Fruit-based snack foods; Processed chia seeds; prepackaged meals consisting primarily of fruit and seeds; prepackaged and prepared meals consisting primarily of processed legumes; coconut milk beverages flavored with ginger as a spice
Goods and Services
Espresso drinks; Coffee drinks; Coffee, tea, cocoa; Coffee-based snack foods; Raw Oats; Rolled Oats; Steel Cut Oats; Unprocessed Oats; Prepackaged meals consisting primarily of oats; Cookie dough; Edible cookie dough not intended for baking; Frozen cookie dough; Confectioneries, namely, snack foods, namely, chocolate; Grain-based snack foods
Goods and Services
Smoothie kits; Vegetable smoothies; Smoothies containing grains and oats; ginger-based beverages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-14
Primary Code
029
First Use Anywhere Date
2014-06-01
First Use In Commerce Date
2016-11-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-14
Primary Code
030
First Use Anywhere Date
2014-06-01
First Use In Commerce Date
2017-05-15
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-02-14
Primary Code
032
First Use Anywhere Date
2014-06-01
First Use In Commerce Date
2014-06-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
David A.W. Wong
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration4657785
Prior Registration5690150
Trademark Events
Event DateEvent Description
2020-02-13NEW APPLICATION ENTERED IN TRAM
2020-02-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-04-28ASSIGNED TO EXAMINER
2020-04-29APPROVED FOR PUB - PRINCIPAL REGISTER
2020-05-20NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-06-09PUBLISHED FOR OPPOSITION
2020-06-09OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-08-25REGISTERED-PRINCIPAL REGISTER
2021-05-11TEAS CHANGE OF OWNER ADDRESS RECEIVED
2021-05-11TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2021-05-11ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-05-11TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-05-11APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED