KDD - Trademark Details
Status: 700 - Registered
Serial Number
88787209
Registration Number
6336224
Word Mark
KDD
Status
700 - Registered
Status Date
2021-04-27
Filing Date
2020-02-06
Registration Number
6336224
Registration Date
2021-04-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260301 - Ovals as carriers and single line borders.
Published for Opposition Date
2020-07-28
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
SNYDER, NELSON B
Statements
Indication of Colors claimed
The color(s) red and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized letters "KDD" appearing in white inside a red and white oval carrier. The color gray represents outlining and is not part of the mark.
Goods and Services
Flavored milks; dessert cream in the nature of whipped cream; tomato paste
Goods and Services
tomato sauce; Bechamel Sauce
Goods and Services
Fruit juices
Pseudo Mark
KUWAITI DANISH DAIRY
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-10
Primary Code
029
First Use Anywhere Date
1962-00-00
First Use In Commerce Date
2017-11-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-10
Primary Code
030
First Use Anywhere Date
1962-00-00
First Use In Commerce Date
2017-11-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-02-10
Primary Code
032
First Use Anywhere Date
1962-00-00
First Use In Commerce Date
2017-11-17
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Julianne Abelman
Address
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Trademark Events
| Event Date | Event Description |
| 2020-02-10 | NEW APPLICATION ENTERED IN TRAM |
| 2020-02-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-02-11 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-04-27 | ASSIGNED TO EXAMINER |
| 2020-04-27 | NON-FINAL ACTION WRITTEN |
| 2020-04-27 | NON-FINAL ACTION E-MAILED |
| 2020-04-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-06-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-06-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-06-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-06-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-07-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-07-28 | PUBLISHED FOR OPPOSITION |
| 2020-07-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-09-22 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-02-10 | TEAS STATEMENT OF USE RECEIVED |
| 2021-03-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2021-02-10 | USE AMENDMENT FILED |
| 2021-03-04 | STATEMENT OF USE PROCESSING COMPLETE |
| 2021-03-20 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2021-03-23 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2021-04-27 | REGISTERED-PRINCIPAL REGISTER |
