MYLK LABS EST. 2017 - Trademark Details
Status: 700 - Registered
Serial Number
88782239
Registration Number
6135509
Word Mark
MYLK LABS EST. 2017
Status
700 - Registered
Status Date
2020-08-25
Filing Date
2020-02-02
Registration Number
6135509
Registration Date
2020-08-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050308, 260106, 260113, 261701, 261704, 261706 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Semi-circles. Two circles. Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s).
Published for Opposition Date
2020-06-09
Law Office Assigned Location Code
N40
Employee Name
LEE, REBECCA ANN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MILK", "LABS" AND "EST. 2017"
Description of Mark
The mark consists of a design comprised of two stylized leaves, the left one having a straight line dissecting it in the middle long ways with diagonal lines branching off from the middle line and extending to the edge of the leaf and the right one having a straight line dissecting it in the middle long ways, with a semicircle in the middle of the two leaves connecting them and there are two straight vertical lines extending from the top of the semi-circle, each line ending in a circle with the left circle being smaller than the right circle. The wording "MYLK LABS" in stylized font is centered above the design and the wording "EST. 2017" in stylized font is centered below the design.
Goods and Services
Grain-based snack foods; Oatmeal
Pseudo Mark
MILK LABS EST. TWO ZERO ONE SEVEN; MILK LABS EST. TWENTY SEVENTEEN; MILK LABS EST. TWO THOUSAND SEVENTEEN
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-06
Primary Code
030
First Use Anywhere Date
2017-11-06
First Use In Commerce Date
2017-11-06
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
MYLK LABS
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 5861030 |
Trademark Events
| Event Date | Event Description |
| 2020-02-05 | NEW APPLICATION ENTERED IN TRAM |
| 2020-02-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-02-07 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-04-21 | ASSIGNED TO EXAMINER |
| 2020-04-23 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-04-23 | EXAMINERS AMENDMENT E-MAILED |
| 2020-04-23 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-04-23 | EXAMINER'S AMENDMENT ENTERED |
| 2020-04-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-05-01 | ASSIGNED TO LIE |
| 2020-05-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-06-09 | PUBLISHED FOR OPPOSITION |
| 2020-06-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-08-25 | REGISTERED-PRINCIPAL REGISTER |
