FRENCH REVOLUTION TODAY IS THE DAY FR - Trademark Details
Status: 700 - Registered
Serial Number
88780501
Registration Number
6209226
Word Mark
FRENCH REVOLUTION TODAY IS THE DAY FR
Status
700 - Registered
Status Date
2020-12-01
Filing Date
2020-01-31
Registration Number
6209226
Registration Date
2020-12-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260102, 260105, 260108, 260113, 260117, 260121 - Plain single line circles. Circles made of broken or dotted lines. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Two circles. Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2020-06-16
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
ROBERTSON, DEIRDRE G
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "TODAY IS THE DAY" above which is a circle design. The design consists of concentric circles, in the middle of which are the letters "FR" in stylized lettering, above which is the wording "FRENCH REVOLUTION" in curved lettering, followed by two dots, and below which are a series of lines.
Goods and Services
Dairy products, namely, milk, milk foam for beverages in the nature of powdered milk, butter, cream and cheese; processed fruits, namely, comfiture in the nature of preserved fruits, jam, puree, and concentrated pressed fruit paste
Goods and Services
Bakery goods; confectionery, namely, candy and chocolate, frozen confectionery; chocolate and desserts, namely, eclairs, cakes and cookies; ice; ice creams; frozen yogurts and sorbets; coffee and coffee substitutes, teas and tea substitutes, cocoa and cocoa substitutes, cocoa powder; processed grains, grain-based snack foods and grain-based cakes; baking preparations, namely, cake mixes, yeasts, pie crusts, dough and pastry dough; topping syrup made from process fruits; processed fruit paste for flavoring of food
Goods and Services
Non-alcoholic beverages flavored with coffee and tea; Non-alcoholic beverages containing fruit juices and plant juices; preparations for making beverages, namely, juices and syrups
Goods and Services
Advertising, marketing and promotional services; commercial trading and consumer information services, namely, retail and wholesale store services in relation to dairy products, processed fruits, namely, comfiture, jam, puree, syrup and concentrated fruit paste, baked goods, confectionery, chocolate and desserts, namely, eclairs, cakes, cookies, ice, ice creams, frozen yogurts and sorbets, coffee, teas and cocoa and substitutes therefor, processed grains and goods made thereof, baking preparations, nonalcoholic beverages, fruit juices, preparations for making beverages
Goods and Services
Providing of food and drink; providing advice, consultancy and information related to providing of food and drink
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-05
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-02-05
Primary Code
032
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2020-02-05
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2020-02-05
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Societate cu Raspundere Limitata).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Societate cu Raspundere Limitata).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Societate cu Raspundere Limitata).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Societate cu Raspundere Limitata).
Address
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Correspondences
Name
Rachel Santori
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| EU | False |
Trademark Events
| Event Date | Event Description |
| 2020-02-04 | NEW APPLICATION ENTERED IN TRAM |
| 2020-02-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-02-06 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-04-21 | ASSIGNED TO EXAMINER |
| 2020-04-21 | NON-FINAL ACTION WRITTEN |
| 2020-04-21 | NON-FINAL ACTION E-MAILED |
| 2020-04-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-04-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-04-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-04-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-04-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-05-08 | ASSIGNED TO LIE |
| 2020-05-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2020-05-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-06-16 | PUBLISHED FOR OPPOSITION |
| 2020-06-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-07-13 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2020-08-19 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| 2020-10-06 | ASSIGNED TO PETITION STAFF |
| 2020-10-08 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| 2020-10-25 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2020-12-01 | REGISTERED-PRINCIPAL REGISTER |
| 2021-04-22 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2021-04-22 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2021-04-22 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2021-04-22 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2021-04-22 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
