LIVE WELL. COOK LESS. - Trademark Details
Status: 700 - Registered
Serial Number
88780564
Registration Number
6304009
Word Mark
LIVE WELL. COOK LESS.
Status
700 - Registered
Status Date
2021-03-30
Filing Date
2020-01-31
Registration Number
6304009
Registration Date
2021-03-30
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-01-12
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
FIONDA, LAURA ELIZABET
Statements
Goods and Services
Food, namely, veggie burger patties, seafood, namely, salmon, crabs, tilapia, pollock, mahi-mahi, tuna, cod, sea-scallops and other fish in the nature of barramundi, sea bass, all not live; chicken, stuffed chicken, turkey, stuffed turkey, pork, beef, sirloin beef, ham, soups, eggs, omelets; soy-based snack foods
Goods and Services
Food, namely, hot beverages, namely, coffee, tea, cocoa; gravies and sauces, namely, tomato based, hollandaise, cream based teriyaki sauce, barbecue sauce, applesauce; oatmeal; muffins, cookies, pretzels, waffles, bagels, pastries, namely, cheesecake, cinnamon rolls, coffee cake, doughnuts, and breakfast biscuits; and veggie burger sandwiches; snack bars consisting primarily of oats and cookies and also including nuts and collagen
Goods and Services
Meal delivery services, namely, delivery of food direct to consumer
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-05
Primary Code
029
First Use Anywhere Date
2019-11-25
First Use In Commerce Date
2019-11-25
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-05
Primary Code
030
First Use Anywhere Date
2019-11-26
First Use In Commerce Date
2019-11-26
International Class
039 - Transport; packaging and storage of goods; travel arrangement. - Transport; packaging and storage of goods; travel arrangement.
US Class Codes
100, 105
Class Status Code
6 - Active
Class Status Date
2020-02-05
Primary Code
039
First Use Anywhere Date
2019-12-30
First Use In Commerce Date
2019-12-30
Current Trademark Owners
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Jennifer M. Mikulina
Address
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Trademark Events
| Event Date | Event Description |
| 2020-02-04 | NEW APPLICATION ENTERED IN TRAM |
| 2020-02-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-04-21 | ASSIGNED TO EXAMINER |
| 2020-04-21 | NON-FINAL ACTION WRITTEN |
| 2020-04-21 | NON-FINAL ACTION E-MAILED |
| 2020-04-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-10-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-10-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-10-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-11-12 | ASSIGNED TO EXAMINER |
| 2020-12-06 | FINAL REFUSAL WRITTEN |
| 2020-12-06 | FINAL REFUSAL E-MAILED |
| 2020-12-06 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2020-12-07 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-12-07 | EXAMINERS AMENDMENT E-MAILED |
| 2020-12-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-12-07 | EXAMINER'S AMENDMENT ENTERED |
| 2020-12-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-12-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-01-12 | PUBLISHED FOR OPPOSITION |
| 2021-01-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-03-30 | REGISTERED-PRINCIPAL REGISTER |
| 2021-04-29 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2021-05-05 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2021-05-12 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2021-05-12 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2021-05-12 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2021-05-12 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| 2021-05-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2021-05-12 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
