OPTIMUM NUTRITION - Trademark Details
Status: 641 - Non-Final Action - Mailed
Serial Number
88774822
Word Mark
OPTIMUM NUTRITION
Status
641 - Non-Final Action - Mailed
Status Date
2021-11-22
Filing Date
2020-01-27
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
HOPKINS, SARAH COLLEEN
Statements
Disclaimer with Predetermined Text
"NUTRITION"
Goods and Services
Ready to drink beverages, namely, whey-protein based beverages; plant-protein based beverages; protein powders for the preparation of beverages, namely, whey protein; protein powders for the preparation of beverages, namely, plant protein
Goods and Services
Ready to drink beverages, namely, coffee based beverages, beverages fortified with protein powder
Goods and Services
Ready to drink beverages, namely, protein enriched beverages, energy drinks and sports drinks; powders for the preparation of beverages, namely, whey-based protein beverages, plant-based protein beverages, energy drinks and sports drinks; carbonated and non-carbonated flavored beverages, enhanced with vitamins, minerals and nutrients, namely, energy drinks and sports drinks; smoothies
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-21
Primary Code
029
First Use Anywhere Date
1993-09-00
First Use In Commerce Date
1993-09-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-10-21
Primary Code
030
First Use Anywhere Date
1993-09-00
First Use In Commerce Date
1993-09-00
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-01-31
Primary Code
032
First Use Anywhere Date
1993-09-00
First Use In Commerce Date
1993-09-00
Current Trademark Owners
Party Name
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
Angelo J. Bufalino
Address
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Trademark Events
| Event Date | Event Description |
| 2020-01-30 | NEW APPLICATION ENTERED IN TRAM |
| 2020-01-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-02-29 | ASSIGNED TO EXAMINER |
| 2020-03-07 | NON-FINAL ACTION WRITTEN |
| 2020-03-07 | NON-FINAL ACTION E-MAILED |
| 2020-03-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-05-06 | ASSIGNED TO EXAMINER |
| 2020-09-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-09-30 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2020-10-21 | ASSIGNED TO LIE |
| 2020-10-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-10-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-11-16 | SUSPENSION LETTER WRITTEN |
| 2020-11-16 | LETTER OF SUSPENSION E-MAILED |
| 2020-11-16 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2021-08-16 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2021-10-15 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2021-10-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-10-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-11-22 | NON-FINAL ACTION WRITTEN |
| 2021-11-22 | NON-FINAL ACTION E-MAILED |
| 2021-11-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
