H - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 88773285
Serial Number
88773285
Word Mark
H
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2021-10-26
Filing Date
2020-01-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
261521, 280103 - Polygons that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Attorney Name
Law Office Assigned Location Code
N70
Employee Name
FOSS, KATHERINE M
Statements
Indication of Colors claimed
The color(s) red, black and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized "H" in white within a polygon in red containing two additional concentric polygons in white. A Chinese character appears in black on either side of the polygon.
Goods and Services
Dried fish; Dried fruit and vegetables; Dried meat; Dried edible fungi; Dried edible seaweed (hoshi-wakame); Dried truffles; Boiled and dried fish; Flakes of dried fish meat (kezuri-bushi); Freeze-dried meat; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Preserved, dried and cooked fruit and vegetables; Preserved, frozen, dried and cooked fruits and vegetables; Processed vegetables, namely, cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes
Pseudo Mark
HANAG
Transliteration Statement
The non-Latin characters in the mark transliterate to "Hong Rui" and this means "great exchange" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-01-29
Primary Code
029
First Use Anywhere Date
2019-01-01
First Use In Commerce Date
2019-01-01
Correspondences
Name
GAVIN M CHOI
Address
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Trademark Events
Event DateEvent Description
2020-01-29NEW APPLICATION ENTERED IN TRAM
2020-01-29NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-01-30NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-04-13ASSIGNED TO EXAMINER
2020-04-15NON-FINAL ACTION WRITTEN
2020-04-15NON-FINAL ACTION E-MAILED
2020-04-15NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-10-27ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2020-10-27ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
2020-12-24TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-12-24TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-12-24APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-12-24TEAS PETITION TO REVIVE RECEIVED
2020-12-24PETITION TO REVIVE-GRANTED
2020-12-24TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-12-25NOTICE OF REVIVAL - E-MAILED
2021-03-29ASSIGNED TO LIE
2021-03-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-03-30TEAS/EMAIL CORRESPONDENCE ENTERED
2021-04-13FINAL REFUSAL WRITTEN
2021-04-13FINAL REFUSAL E-MAILED
2021-04-13NOTIFICATION OF FINAL REFUSAL EMAILED
2021-10-26ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2021-10-27ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND