A TOUCH OF HOOD WILL DO YOU GOOD - Trademark Details
Status: 731 - Second Extension - Granted
Serial Number
88761883
Word Mark
A TOUCH OF HOOD WILL DO YOU GOOD
Status
731 - Second Extension - Granted
Status Date
2022-02-08
Filing Date
2020-01-16
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-01-26
Attorney Name
Law Office Assigned Location Code
O10
Employee Name
OJEYEMI, ASHLEY CHRIST
Statements
Goods and Services
Milk; sour cream; cottage cheese; cream; half and half; non-alcoholic eggnog
Goods and Services
Ice cream; ice cream novelties in stick, cup, cone, sandwich and bar form; frozen desserts and frozen novelties, namely, frozen dessert sandwiches, frozen confections, frozen dessert bars consisting of ice cream, and ice cream cakes
Goods and Services
Providing a website featuring information in the fields of recipes, food ingredients and cooking
Goods and Services
Providing a website featuring nutrition information about food
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-01-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-01-22
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2020-01-22
Primary Code
043
International Class
044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2020-10-15
Primary Code
044
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Matthew D. Stein
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2020-01-20 | NEW APPLICATION ENTERED IN TRAM |
| 2020-01-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-04-03 | ASSIGNED TO EXAMINER |
| 2020-04-03 | NON-FINAL ACTION WRITTEN |
| 2020-04-03 | NON-FINAL ACTION E-MAILED |
| 2020-04-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-08-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-08-26 | ASSIGNED TO LIE |
| 2020-08-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-08-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-10-07 | PRIORITY ACTION WRITTEN |
| 2020-10-07 | PRIORITY ACTION E-MAILED |
| 2020-10-07 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| 2020-10-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-10-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-10-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-10-23 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-10-23 | EXAMINERS AMENDMENT E-MAILED |
| 2020-10-23 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-10-23 | EXAMINER'S AMENDMENT ENTERED |
| 2020-10-27 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-10-27 | EXAMINERS AMENDMENT E-MAILED |
| 2020-10-27 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-10-27 | EXAMINER'S AMENDMENT ENTERED |
| 2020-10-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-11-10 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2020-11-16 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2020-12-02 | NON-FINAL ACTION WRITTEN |
| 2020-12-02 | NON-FINAL ACTION E-MAILED |
| 2020-12-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-12-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-12-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-12-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-12-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-12-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2021-01-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-01-26 | PUBLISHED FOR OPPOSITION |
| 2021-01-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-03-23 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-08-05 | TEAS EXTENSION RECEIVED |
| 2021-08-05 | EXTENSION 1 FILED |
| 2021-08-05 | EXTENSION 1 GRANTED |
| 2021-08-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2022-02-08 | TEAS EXTENSION RECEIVED |
| 2022-02-08 | EXTENSION 2 FILED |
| 2022-02-08 | EXTENSION 2 GRANTED |
| 2022-02-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
