DA CAPRI - Trademark Details
Status: 654 - Report Completed Suspension Check - Case Still Suspended
Serial Number
88752611
Word Mark
DA CAPRI
Status
654 - Report Completed Suspension Check - Case Still Suspended
Status Date
2021-07-22
Filing Date
2020-01-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261121, 261125 - Rectangles that are completely or partially shaded. Rectangles with one or more curved sides.
Law Office Assigned Location Code
M10
Employee Name
WOOD, CAROLINE
Statements
Indication of Colors claimed
The color(s) red, white, and black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of Red rectangle with white borders and the words Da Capri in white inside with a volume and shading effect on the red background of the rectangle. Name Font: CG Times - Bold italic.
Goods and Services
Parmesan cheese; Processed cheese; Ripened cheese; Romano cheese; Sheep cheese; Soft cheese
Goods and Services
Pizza; Pizza dough; Alfredo sauce; Alimentary pasta; Bread; Dried pasta; Filled pasta;Fresh pizza; Gluten-free pasta; Panettone; Pasta; Pasta and noodles; Pasta for soups; Pasta salad; Pasta sauce; Pasta shells; Pasta-wrappings for gyoza; Pesto sauce; Ready-made sauces; Tomato sauce; Tomato-based sauces; all of the foregoing specifically excluding ingredients containing fish
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-01-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-01-14
Primary Code
030
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Inversiones Triple O, LLC
Address
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Trademark Events
Event Date | Event Description |
2020-01-13 | NEW APPLICATION ENTERED IN TRAM |
2020-01-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-01-15 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2020-03-28 | ASSIGNED TO EXAMINER |
2020-04-04 | NON-FINAL ACTION WRITTEN |
2020-04-04 | NON-FINAL ACTION E-MAILED |
2020-04-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-06-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-06-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-06-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-06-29 | SUSPENSION LETTER WRITTEN |
2020-06-29 | LETTER OF SUSPENSION E-MAILED |
2020-06-29 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2020-09-02 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2020-09-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-09-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-09-23 | SUSPENSION LETTER WRITTEN |
2020-09-23 | LETTER OF SUSPENSION E-MAILED |
2020-09-23 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2021-07-22 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |