Image Trademark with Serial Number 88745574
Status: 700 - Registered
Image for trademark with serial number 88745574
Serial Number
88745574
Registration Number
6173212
Status
700 - Registered
Status Date
2020-10-13
Filing Date
2020-01-02
Registration Number
6173212
Registration Date
2020-10-13
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2020-07-28
Attorney Name
Linan Yao
Law Office Assigned Location Code
N70
Employee Name
GREENE, JOSEPH ADAM
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE NON-LATIN CHARACTERS WHICH TRANSLITERATE TO "SHU" AND "XIANG"
Description of Mark
The mark consists of three stylized Chinese characters.
Goods and Services
Bean-based snack foods; Beef jerky; Candied fruit snacks; Cured meats; Dried beef; Dried edible fungi; Dried fruit-based snacks; Meat-based snack foods; Meat, fish, poultry and game, not live; Nut-based snack foods, namely, nut clusters; Potato chips; Potato fries; Processed meat; Quail eggs; Seafood, not live; Smoked meats; Smoked sausages; Spicy peanuts; Tofu-based snacks; Vegetable-based snack foods
Transliteration Statement
The non-Latin characters in the mark transliterate to "SHU", "DAO", and "XIANG" and this means "SICHUAN", "PATH", and "SAVORY" in English.
Translation of Words in Mark
The wording Shu Dao Xiang has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-01-08
Primary Code
029
First Use Anywhere Date
2019-10-11
First Use In Commerce Date
2019-10-11
Current Trademark Owners
Party Name
Chengdu Shudaoxiang Food Co., Ltd.
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Trademark Owner History
Party Name
Chengdu Shudaoxiang Food Co., Ltd.
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Chengdu Shudaoxiang Food Co., Ltd.
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Chengdu Shudaoxiang Food Co., Ltd.
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
Linan Yao
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2020-01-06NEW APPLICATION ENTERED IN TRAM
2020-01-08NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-01-09NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-03-24ASSIGNED TO EXAMINER
2020-03-24NON-FINAL ACTION WRITTEN
2020-03-24NON-FINAL ACTION E-MAILED
2020-03-24NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-05-28TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-05-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-05-29TEAS/EMAIL CORRESPONDENCE ENTERED
2020-06-19APPROVED FOR PUB - PRINCIPAL REGISTER
2020-06-22ASSIGNED TO LIE
2020-07-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-07-28PUBLISHED FOR OPPOSITION
2020-07-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-10-13REGISTERED-PRINCIPAL REGISTER
2021-01-19TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2021-01-19ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-01-19TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
2021-01-19TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-05-06TEAS WITHDRAWAL OF ATTORNEY RECEIVED
2021-05-06WITHDRAWAL OF ATTORNEY GRANTED
2021-05-13TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2021-05-13ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-05-13TEAS CHANGE OF CORRESPONDENCE RECEIVED