(Based on 44(e)) Acidophilus milk; Artificial cream containing soybean protein as the main ingredient; Baked beans; Beverages made from milk; Bottled cooked meat; Butter; Butter substitutes containing soybean protein as the main ingredient; Canned cooked meat; Canned beans; Canned fish; Canned meat; Cheese; Cheese substitutes containing soybean protein as the main ingredient; Cheese substitutes, namely, cheese made of soy containing soybean protein as the main ingredient; Compotes; Condensed milk; Cooked fruits and vegetables; Cooked meat dishes; Cream; Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Dried beans; Dried eggs; Dried fish; Dried fruits; Dried meat; Dried vegetables; Edible oils and fats; Eggs; Evaporated milk; Fermented milk; Fish cakes; Fish fillets; Fish, not live; Flakes of dried fish meat (kezuri- bushi); Frozen eggs; Frozen fish; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Instant freeze-dried or pre-cooked stew; Jams; Lactic acid bacteria drinks; Lactic acid drinks; Meat; Meat extracts; Milk- based energy drinks; Milk; Milk beverages containing fruits; Milk products excluding ice cream, ice milk and frozen yogurt; Milk based beverages containing fruit juice; Milk powder; Oils for food; Pickled fish; Powdered eggs; Preparations for making soups, namely, soup mixes; Preserved fish; Preserved fruits; Preserved vegetables; Processed laver; Processed meat; Processed meat, namely, ham, turkey, processed lamb, veal and beef patties; Processed seafood; Processed eggs; Processed fish; Processed fruits; Processed green laver; Processed vegetables; Shellfish, not live; Smoked fish; Soup mixes; Sour milk; Pre-cooked Stews; Vegetable-based cream containing powdered vegetables powder as the main ingredient; Yogurt; Yogurt-based beverages; Instant or pre-cooked miso soup; Powdered milk; Powdered milk for food purposes; Pre-cooked curry stew; Processed fish roe; Seasoned laver (Jaban-gim) (Based on 44(e)) (Based on Use) Beverages having a milk base; Milk-based beverage containing coffee; Milk-based beverages containing coffee or tea

(Based on 44(e)) Almond paste; Artificial coffee; Baking powder; Barley meal; Biscuits; Black tea; Bread; Buns; Candies; Candy; Caramels; Chewing gum, not for medical purposes; Chocolate; Instant Cookie mixes; Cookies; Crackers; Crystal sugar, namely, crystallized rock sugar; Cube sugar; Curry spice mixture; Doughnuts; Dry seasoning mixes for stews; Edible fruit ices; Edible ices; Extracts used as food flavoring; Fermenting malted rice (Koji); Flavor enhancers used in food and beverage products; Flavored ices; Flour; Flour for food; Food flavorings being non-essential oils; Food flavourings, other than essential oils, and seasonings; Food seasonings; Fructose for food; Fruit ices; Fruit jelly candy; Glucose for culinary purposes; Gluten additives for culinary purposes; Hamburger sandwiches; Honey; Hot dog sandwiches; Husked rice; Ice; Ice candies; Ice cream; Ice cream mixes; Ice cubes; Ice for refreshment; Instant pancake mixes; Instant pudding mixes; Macaroons; Malt for food purposes; Maltose for food; Meat pies; Meat tenderizers for household purposes; Instant Mixes for making baking batters; Mixes for making quick breads, namely, mixes for making Japanese savory pancake balls with small pieces of octopus known as takoyaki; Oolong tea; Pasta sauce; Pies; Pizzas; Popcorn; Powdered starch syrup; Pre-packaged box lunches consisting primarily of rice, and also including meat, fish or vegetables; Preparations made from cereals, namely, processed cereals, breakfast cereals; Processed grains; Processed grains, namely, barley flour and processed Japanese barnyard millet; Processed husked oats; Ravioli; Rice; Husked Rice and seasoning mix combined in unitary packages; Sandwiches; Seasoning mixes; Seasoning mixes for stews; Seasonings; Sherbet; Sherbet mixes; Spices; Starch-based binding agents for ice cream; Starch syrup for culinary purposes; Steamed buns stuffed with minced meat (niku-manjuh); Sugar; Sushi; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Tea-based beverages also containing parched powder of barley with husk; Unroasted coffee; Wafers; Wheat flour; Yeast; Yeast extracts; Yeast extracts for food; Yeast for use as an ingredient in foods; Yeast powder; Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); Confectionery chips for baking; Confectionery, namely, pastilles; Crushed barley; Husked barley; Instant doughnut mixes; Mixes of sweet adzuki-bean jelly (mizu-yokan-no-moto); Non- medicated lozenges; Bread containing amino acids in the form of peptides as the main ingredient; Buns containing amino acids in the form of peptides as the main ingredient (Based on 44(e)) (Based on Use) Cocoa; Cocoa beverages with milk; Cocoa-based beverages; Coffee; Coffee beverages with milk; Coffee-based beverages; Green tea; Tea; Tea-based milk tea; Tea-based beverages; Japanese green tea; Tea based beverages also containing milk