PARACANNA - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
88738214
Word Mark
PARACANNA
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2021-03-17
Filing Date
2019-12-23
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
MICHAUD-KING, JILLIAN
Statements
Goods and Services
(Based on Use in Commerce) Candy; Mixes for candy making(Based on 44(d) Priority Application) Candy; Mixes for candy making
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-01-02
Primary Code
030
First Use Anywhere Date
2017-07-18
First Use In Commerce Date
2017-07-18
Correspondences
Name
SAMANTHA M. FERGUSO; LSI LEGAL SERVICES
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2019-06-27 | 1973114 | Canada | True |
Trademark Events
Event Date | Event Description |
2019-12-26 | NEW APPLICATION ENTERED IN TRAM |
2020-01-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-03-19 | ASSIGNED TO EXAMINER |
2020-03-19 | ASSIGNED TO EXAMINER |
2020-09-01 | ASSIGNED TO EXAMINER |
2020-09-03 | NON-FINAL ACTION WRITTEN |
2020-09-03 | NON-FINAL ACTION E-MAILED |
2020-09-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-03-17 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2021-03-17 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |