HEALTH NUT FRESH OBSESSED SINCE 1988 - Trademark Details
Status: 732 - Third Extension - Granted
Serial Number
88728606
Word Mark
HEALTH NUT FRESH OBSESSED SINCE 1988
Status
732 - Third Extension - Granted
Status Date
2022-01-14
Filing Date
2019-12-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
051103, 260101, 261701, 261705 - Cabbages, lettuce. Circles as carriers or as single line borders. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2020-06-09
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
JENKINS JR, CHARLES L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FRESH" AND "HEALTH" AND "SINCE 1988"
Description of Mark
The mark consists of the words "HEALTH NUT" inside the bottom of a circle with a line directly above the words and three drawings of lettuces appearing on the line, all enclosed inside a circle, and the words "FRESH OBSESSED" written on the outside of the circle and along the top of the circle and the words "SINCE 1988" written on the bottom of the circle.
Goods and Services
Meal supplements in the form of protein enriched bars
Goods and Services
Food package combinations consisting primarily of cheese, meat and/or processed fruit; food package combinations consisting of fruit and vegetable salads; refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; yogurt-based beverages; coconut milk; soup; frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food
Goods and Services
Frozen meals consisting primarily of rice; prepared meals consisting primarily of rice; packaged meals consisting primarily of rice; frozen meals consisting primarily of meat, fish, poultry or vegetables; prepared meals consisting primarily of meat, fish, poultry or vegetables; packaged meals consisting primarily of meat, fish, poultry or vegetables; teas; salad dressing; tortilla chips; cookies; crackers; breakfast cereals; frozen yogurt; hot sauce; packaged meal kits consisting of rice and pasta; high protein cereal bars
Goods and Services
Soft drinks flavored with tea; soft drinks, namely, sodas and soft drinks; coconut water; raw fruit and vegetable juices
Goods and Services
Subscription-based order fulfillment services in the field of food
Goods and Services
Food delivery services
Goods and Services
Restaurant and cafe services; take-out restaurant services
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2019-12-19
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-19
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-19
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-12-19
Primary Code
032
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-12-19
Primary Code
035
International Class
039 - Transport; packaging and storage of goods; travel arrangement. - Transport; packaging and storage of goods; travel arrangement.
US Class Codes
100, 105
Class Status Code
6 - Active
Class Status Date
2019-12-19
Primary Code
039
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-12-19
Primary Code
043
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Kathryn A. Tyler
Address
Please log in with your Justia account to see this address.
Madrid International Filings
Entry Number
1
Reference Number
A0094890
Original Filing Date USPTO
2020-03-06
International Status Code
404
| Madrid History Events | ||
| Date | Code | Description |
| 2020-08-16 | IRSNT | IRREGULARITY RESPONSE SENT TO IB |
| 2020-03-06 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2020-07-02 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
| 2020-03-11 | NCERT | APPLICATION FOR IR REJECTED BY MPU |
| 2020-03-20 | APPST | IR CERTIFIED AND SENT TO IB |
| 2020-08-15 | IRRAC | RESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED |
| 2020-04-13 | IRREQ | IRREGULARITY NOTICE RECEIVED FROM IB (RESPONSE REQUIRED) |
Entry Number
2
Reference Number
A0095046
Original Filing Date USPTO
2020-03-11
International Registration Number
1551950
International Registration Date
2020-03-11
International Status Code
480
International Renewal Date
2030-03-11
| Madrid History Events | ||
| Date | Code | Description |
| 2020-03-11 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2020-03-20 | MCERT | MANUALLY CERTIFIED |
| 2020-03-20 | APPST | IR CERTIFIED AND SENT TO IB |
| 2020-04-13 | IRREQ | IRREGULARITY NOTICE RECEIVED FROM IB (RESPONSE REQUIRED) |
| 2020-07-02 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
| 2020-08-15 | IRRAC | RESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED |
| 2020-08-16 | IRSNT | IRREGULARITY RESPONSE SENT TO IB |
| 2020-09-24 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
Trademark Events
| Event Date | Event Description |
| 2019-12-19 | NEW APPLICATION ENTERED IN TRAM |
| 2019-12-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-12-20 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-03-16 | ASSIGNED TO EXAMINER |
| 2020-03-25 | NON-FINAL ACTION WRITTEN |
| 2020-03-25 | NON-FINAL ACTION E-MAILED |
| 2020-03-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-04-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-04-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-04-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-04-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-05-04 | ASSIGNED TO LIE |
| 2020-05-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-06-09 | PUBLISHED FOR OPPOSITION |
| 2020-06-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-08-04 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-01-28 | TEAS EXTENSION RECEIVED |
| 2021-01-28 | EXTENSION 1 FILED |
| 2021-01-28 | EXTENSION 1 GRANTED |
| 2021-01-30 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-07-27 | TEAS EXTENSION RECEIVED |
| 2021-07-27 | EXTENSION 2 FILED |
| 2021-07-27 | EXTENSION 2 GRANTED |
| 2021-07-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2022-01-14 | TEAS EXTENSION RECEIVED |
| 2022-01-14 | EXTENSION 3 FILED |
| 2022-01-14 | EXTENSION 3 GRANTED |
| 2022-01-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
