BIDDY STICKS - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88721311
Serial Number
88721311
Registration Number
6112145
Word Mark
BIDDY STICKS
Status
700 - Registered
Status Date
2020-07-28
Filing Date
2019-12-10
Registration Number
6112145
Registration Date
2020-07-28
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-05-12
Law Office Assigned Location Code
L20
Employee Name
CLAYTON, CHERYL A
Statements
Disclaimer with Predetermined Text
"STICKS"
Goods and Services
Bread sticks
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-13
Primary Code
030
First Use Anywhere Date
2019-07-01
First Use In Commerce Date
2019-07-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Ten 26 L.L.C.
Address
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Trademark Events
Event DateEvent Description
2019-12-13NEW APPLICATION ENTERED IN TRAM
2019-12-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-03-10ASSIGNED TO EXAMINER
2020-03-24NON-FINAL ACTION WRITTEN
2020-03-24NON-FINAL ACTION E-MAILED
2020-03-24NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-03-30EXAMINERS AMENDMENT -WRITTEN
2020-03-30EXAMINERS AMENDMENT E-MAILED
2020-03-30NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-03-30EXAMINER'S AMENDMENT ENTERED
2020-03-30APPROVED FOR PUB - PRINCIPAL REGISTER
2020-04-22NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-05-12PUBLISHED FOR OPPOSITION
2020-05-12OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-05-14TEAS POST PUBLICATION AMENDMENT RECEIVED
2020-06-15ASSIGNED TO PETITION STAFF
2020-06-15APPLICANT SUPPLIED CHANGES/CORRECTIONS AFTER PUB APPROVAL NOT ENT
2020-07-28REGISTERED-PRINCIPAL REGISTER