CASABLANCA'S GREATEST CATCH - Trademark Details
Status: 688 - Notice Of Allowance - Issued
Serial Number
88712376
Word Mark
CASABLANCA'S GREATEST CATCH
Status
688 - Notice Of Allowance - Issued
Status Date
2021-08-17
Filing Date
2019-12-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031924, 031925, 241714 - Stylized fish, whales, seals and sea lions. Other fish. Punctuation marks, including commas(,), question marks(?), exclamation points(!�), ampersands(&), at symbols(@), and hyphens(-).
Published for Opposition Date
2021-06-22
Attorney Name
Law Office Assigned Location Code
N90
Employee Name
SABAGH, LAILA TAREK
Statements
Indication of Colors claimed
The color(s) red, black, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CASABLANCA'S"
Description of Mark
The mark consists of the stylized wording "CASABLANCA'S" in black, with a red fish design above and to the left and with the stylized wording "GREATEST CATCH" in black below; all the foregoing on a white background.
Goods and Services
Canned fish; fish, preserved; bottled fish
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-07
Primary Code
029
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
33
Address
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Trademark Owner History
Correspondences
Name
Alisa C. Simmons
Address
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Trademark Events
| Event Date | Event Description |
| 2019-12-05 | NEW APPLICATION ENTERED IN TRAM |
| 2019-12-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-12-10 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-03-03 | ASSIGNED TO EXAMINER |
| 2020-03-10 | NON-FINAL ACTION WRITTEN |
| 2020-03-10 | NON-FINAL ACTION E-MAILED |
| 2020-03-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-09-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-09-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-09-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-09-23 | FINAL REFUSAL WRITTEN |
| 2020-09-23 | FINAL REFUSAL E-MAILED |
| 2020-09-23 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2021-03-29 | TEAS PETITION TO REVIVE RECEIVED |
| 2021-03-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-05-12 | ASSIGNED TO PETITION STAFF |
| 2021-05-13 | PETITION GRANTED - RESPONSE RECEIVED |
| 2021-05-13 | ASSIGNED TO LIE |
| 2021-05-13 | NOTICE OF REVIVAL - E-MAILED |
| 2021-05-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-05-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-05-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-06-02 | ASSIGNED TO EXAMINER |
| 2021-06-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-06-22 | PUBLISHED FOR OPPOSITION |
| 2021-06-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-08-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
