ALMOND CHICK SWEETS - Trademark Details
Status: 700 - Registered
Serial Number
88705520
Registration Number
6225388
Word Mark
ALMOND CHICK SWEETS
Status
700 - Registered
Status Date
2020-12-22
Filing Date
2019-11-25
Registration Number
6225388
Registration Date
2020-12-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020301, 020324, 031503, 031524, 260121, 261725 - Heads, portraits, busts of women not in profile. Stylized women, including women depicted in caricature form. Chickens, hens, roosters. Stylized birds and bats. Circles that are totally or partially shaded. Other lines, bands or bars.
Published for Opposition Date
2020-10-06
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
STRICKLAND, CODY S
Statements
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 11/15/2019
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 11/15/2019
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ALMOND" AND "SWEETS"
Description of Mark
The mark consists of the stylized wording "ALMOND CHICK SWEETS" above a stylized drawing of a human face which also appears as a chicken in negative space, with both the wording and drawing surrounded by alternating dots and dashes, all on a shaded circle carrier.
Goods and Services
almond brittle
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-03
Primary Code
030
First Use Anywhere Date
2019-11-15
First Use In Commerce Date
2019-11-15
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
02 - Partnership
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
02 - Partnership
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
02 - Partnership
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Matthew Pacher
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3579184 |
Prior Registration | 3579185 |
Trademark Events
Event Date | Event Description |
2019-11-28 | NEW APPLICATION ENTERED IN TRAM |
2019-12-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-12-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2020-02-27 | ASSIGNED TO EXAMINER |
2020-03-09 | NON-FINAL ACTION WRITTEN |
2020-03-09 | NON-FINAL ACTION E-MAILED |
2020-03-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-08-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-08-30 | ASSIGNED TO LIE |
2020-08-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-08-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-09-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-09-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-10-06 | PUBLISHED FOR OPPOSITION |
2020-10-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-12-22 | REGISTERED-PRINCIPAL REGISTER |