BOMBAY KITCHEN - Trademark Details
Status: 616 - Revived - Awaiting Further Action
Serial Number
88696393
Word Mark
BOMBAY KITCHEN
Status
616 - Revived - Awaiting Further Action
Status Date
2022-02-10
Filing Date
2019-11-18
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-12-15
Attorney Name
Law Office Assigned Location Code
N90
Employee Name
KUMIS, SCOTT N
Statements
Disclaimer with Predetermined Text
"KITCHEN"
Goods and Services
Prepackaged edible goods, namely, pickles, tomato paste, vegetable paste, dried lentils, edible oils, yogurt, cheese, yogurt drinks, flavored milk, trail mix consisting primarily of processed nuts, seeds, dried fruit, lentils, and also including chocolate, frozen appetizers and entrée's consisting primarily of chicken, red meat, seafood, or vegetables, and refrigerated appetizers and entrees consisting primarily of chicken, red meat, seafood, or vegetables
Goods and Services
Prepackaged edible goods, namely, simmer sauces, seasoning pastes, chutney, pastries, stuffed breads, flat bread, cakes, milk-based desserts, tree nut-based desserts, spices, processed grains, rice, flour, tea, coffee, noodles, trail mix consisting primarily of granola and also including lentils, dry fruits, chocolates, and flour, frozen appetizers and entrees consisting primarily of rice and flour, refrigerated appetizers and entrees consisting primarily of rice, and ice creams
Goods and Services
Fresh lentils
Goods and Services
Restaurant and cafe services, namely, providing cafe services within a retail grocery store serving Indian and Asian inspired entrees, appetizers, and breads; and providing stand-alone cafe services serving Indian and Asian inspired entrees, appetizers, and breads
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-08-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-22
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2020-08-26
Primary Code
031
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-11-22
Primary Code
043
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
Vinay Malik
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2019-11-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-11-25 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-02-21 | ASSIGNED TO EXAMINER |
| 2020-02-26 | NON-FINAL ACTION WRITTEN |
| 2020-02-26 | NON-FINAL ACTION E-MAILED |
| 2020-02-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-08-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-08-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-08-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-09-24 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-09-24 | EXAMINERS AMENDMENT E-MAILED |
| 2020-09-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-09-24 | EXAMINER'S AMENDMENT ENTERED |
| 2020-09-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-10-13 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2020-11-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-12-15 | PUBLISHED FOR OPPOSITION |
| 2020-12-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-02-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-08-09 | TEAS EXTENSION RECEIVED |
| 2021-08-09 | EXTENSION 1 FILED |
| 2021-08-09 | EXTENSION 1 GRANTED |
| 2021-08-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2022-02-10 | TEAS PETITION TO REVIVE RECEIVED |
| 2022-02-10 | PETITION TO REVIVE-GRANTED |
| 2022-02-10 | EXTENSION RECEIVED WITH TEAS PETITION |
| 2022-02-10 | NOTICE OF REVIVAL - E-MAILED |
