MAXXAUCE MAXX OUT ON FLAVOR & TASTE IT'S GREAT... ON EVERYTHING! - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88689171
Serial Number
88689171
Registration Number
6604748
Word Mark
MAXXAUCE MAXX OUT ON FLAVOR & TASTE IT'S GREAT... ON EVERYTHING!
Status
700 - Registered
Status Date
2022-01-04
Filing Date
2019-11-12
Registration Number
6604748
Registration Date
2022-01-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
081325, 261107, 261121 - Other foodstuffs including snack foods. Rectangles with a decorative border, including scalloped, ruffled and zig-zag edges. Rectangles that are completely or partially shaded.
Published for Opposition Date
2021-10-19
Attorney Name
Michael Kokal
Law Office Assigned Location Code
L90
Employee Name
GOODMAN, WENDY BETH
Statements
Indication of Colors claimed
The colors black, white, gold, burgundy and brown are claimed as features of the mark.
Disclaimer with Predetermined Text
"NET WT. 19 OZ. (540G)"
Description of Mark
The mark consists of the wording "MAXX OUT ON FLAVOR & TASTE" in burgundy lettering above the wording "MAXXAUCE" in burgundy and black lettering above the wording "IT'S GREAT¿ON EVERYTHING!" in burgundy lettering above the stylized design of swirl of burgundy sauce atop brown miscellaneous food item. All inside a thin lined burgundy and gold border and gold border around the entire design. At the bottom in white lettering is "MAXXAUCE.COM" and in black lettering vertically on the right side "NET WT. 19 OZ. (540g)" in black.
Goods and Services
Barbecue sauce
Pseudo Mark
MAX SAUCE MAX OUT ON FLAVOR AND TASTE IT IS GREAT... ON EVERYTHING!
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-06
Primary Code
030
First Use Anywhere Date
2018-05-01
First Use In Commerce Date
2018-05-01
Current Trademark Owners
Party Name
Goodman, Eli
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Goodman, Eli
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Goodman, Eli
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Goodman, Eli
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Michael Kokal
Address
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Trademark Events
Event DateEvent Description
2019-11-15NEW APPLICATION ENTERED IN TRAM
2019-12-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-12-07NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-02-15ASSIGNED TO EXAMINER
2020-03-03NON-FINAL ACTION WRITTEN
2020-03-03NON-FINAL ACTION E-MAILED
2020-03-03NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-09-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-09-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-09-04TEAS/EMAIL CORRESPONDENCE ENTERED
2020-11-23FINAL REFUSAL WRITTEN
2020-11-23FINAL REFUSAL E-MAILED
2020-11-23NOTIFICATION OF FINAL REFUSAL EMAILED
2021-06-19ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2021-06-21ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
2021-06-30TEAS PETITION TO REVIVE RECEIVED
2021-06-30TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-07-13ASSIGNED TO PETITION STAFF
2021-07-13PETITION GRANTED - RESPONSE RECEIVED
2021-07-13ASSIGNED TO LIE
2021-07-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-07-13TEAS/EMAIL CORRESPONDENCE ENTERED
2021-07-13NOTICE OF REVIVAL - E-MAILED
2021-08-29EXAMINERS AMENDMENT -WRITTEN
2021-08-29EXAMINERS AMENDMENT E-MAILED
2021-08-29NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2021-08-29EXAMINER'S AMENDMENT ENTERED
2021-09-11APPROVED FOR PUB - PRINCIPAL REGISTER
2021-09-29NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-10-19PUBLISHED FOR OPPOSITION
2021-10-19OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2022-01-04REGISTERED-PRINCIPAL REGISTER