ARTESANAL SOLO PAVO SIN NITRITOS NI NITRATOS AÑADIDOS ALTO EN PROTEINAS · LIBRE DE GLUTEN BRAVO - Trademark Details
Status: 700 - Registered
Serial Number
88689534
Registration Number
6193055
Word Mark
ARTESANAL SOLO PAVO SIN NITRITOS NI NITRATOS AÑADIDOS ALTO EN PROTEINAS · LIBRE DE GLUTEN BRAVO
Status
700 - Registered
Status Date
2020-11-10
Filing Date
2019-11-12
Registration Number
6193055
Registration Date
2020-11-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050308, 260317, 260321, 261713 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2020-08-25
Attorney Name
Law Office Assigned Location Code
N80
Employee Name
GUROK, GALINA
Statements
Indication of Colors claimed
The color(s) red, black and beige is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ARTESANAL", "SOLO PAVO", "ALTO EN PROTEINAS", "LIBRE DE GLUTEN", AND "SIN NITRITOS NI NITRATOS ANADIDOS"
Description of Mark
THE MARK CONSISTS OF A RED OVAL WITH BLACK TEXTURE MARKINGS AND A BEIGE OUTLINE CONTAINING THE FOLLOWING: THE WORD "ARTESANAL" IN UPPERCASE BEIGE LETTERS, A RED LEAF WITH BLACK OUTLINE ABOVE THE LETTERS "SA" IN "ARTESANAL", UNDERNEATH THE WORD "ARTESANAL" IS THE PHRASE "SOLO PAVO" IN SMALLER SIZE IN WHICH "SOLO" APPEARS IN BLACK AND "PAVO" APPEARS IN BEIGE, AT EACH SIDE OF "SOLO PAVO" ARE BEIGE FLOURISHES COMPRISED OF THREE BEIGE DROPLET SHAPES, BENEATH THE PHRASE "SOLO PAVO" IS THE WORDING "SIN NITRITOS NI NITRATOS AÑADIDOS" IN BLACK UPPERCASE LETTERS BETWEEN TWO BLACK HORIZONTAL LINES, THE WORDING "ALTO EN PROTEÍNAS LIBRE DE GLUTEN" IN BEIGE UPPERCASE LETTERS WITH A BEIGE DOT BETWEEN THE WORDS "PROTEÍNAS" AND "LIBRE", AND THE WORD "BRAVO" IN BLACK LOWERCASE LETTERS WITH A BLACK LEAF ON ITS LEFT SIDE.
Goods and Services
Meat-based food, namely, meat-based snack foods, meat-based spreads, meat paste, meat hash; meat, preserved meat, canned meat, meat extracts, charcuterie, sausages, cold meat, spanish sausage in the nature of longaniza, smoked bacon, salami; all of the foregoing consisting of turkey meat and being gluten-free, high in protein, and without added nitrites or nitrates
Translation of Words in Mark
The English translation of "ARTESANAL", "SOLO PAVO", "ALTO EN PROTEÍNAS", "LIBRE DE GLUTEN", "SIN NITRITOS NI NITRATOS AÑADIDOS" in the mark is "HANDCRAFTED", "ONLY TURKEY", "HIGH IN PROTEINS", "GLUTEN FREE", "NO NITRITES OR NITRATES ADDED".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-20
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Correspondences
Name
SAMUEL F. PAMIAS
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| Dominican Repl. | False | ||
| False |
Trademark Events
| Event Date | Event Description |
| 2019-11-15 | NEW APPLICATION ENTERED IN TRAM |
| 2019-11-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-11-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-02-14 | ASSIGNED TO EXAMINER |
| 2020-02-21 | NON-FINAL ACTION WRITTEN |
| 2020-02-21 | NON-FINAL ACTION E-MAILED |
| 2020-02-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-07-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-07-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-07-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-07-18 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-07-18 | EXAMINERS AMENDMENT E-MAILED |
| 2020-07-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-07-18 | EXAMINER'S AMENDMENT ENTERED |
| 2020-07-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-07-21 | ASSIGNED TO LIE |
| 2020-08-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-08-25 | PUBLISHED FOR OPPOSITION |
| 2020-08-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-11-10 | REGISTERED-PRINCIPAL REGISTER |
