LA MONARCA - Trademark Details
Status: 700 - Registered
Serial Number
88686174
Registration Number
6079043
Word Mark
LA MONARCA
Status
700 - Registered
Status Date
2020-06-16
Filing Date
2019-11-09
Registration Number
6079043
Registration Date
2020-06-16
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-03-31
Attorney Name
Law Office Assigned Location Code
O30
Employee Name
BAKER, JORDAN A
Statements
Goods and Services
Bakery products; Baked goods, namely, cakes, pies, pastries, bread, Mexican pastries, and cookies; coffee beans; coffee and coffee-based beverages; chocolate; Mexican hot chocolate; Mexican hot chocolate powder mix; ice cream and frozen confections, namely, non-dairy ice cream and fruit and water based frozen confections; candy; confections made from chocolate, coconut, fruit, nuts, agave nectar or dulce de leche; tortillas; Mexican food, namely, molletes in the nature of sandwiches consisting of bolillo bread and also including pinto beans, cheese, chorizo and/or salsa, Mexican tortas, trenzas in the nature of croissant dough, bolovanes in the nature of puff pastry, bollilo crisps in the nature of bread crisps, and cazuelas in the nature of prepared casseroles consisting primarily of rice or pasta; tacos, Breakfast Tacos, Yogurt Parfaits, Granola, Honey, Dulce de Leche, Guava pastries and candies, Cafe de Olla in the nature of coffee and Cafe de Olla Coffee Brew mix in the nature of instant coffee, Champurrado in the nature of a chocolate based beverage, Champurrado powder mix in the nature of a chocolate based beverage mix, Atole in the nature of corn or rice based beverages and Atole powder mix for making a corn or rice based beverages, Tamales, Rosca de Reyes in the nature of baked goods, Pan de Muerto in the nature of baked goods, empanadas, corn bread
Goods and Services
Retail bakery shops
Goods and Services
Restaurant and café services
Translation of Words in Mark
The English translation of the wording "LA MONARCA" in the mark is "the monarch".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-16
Primary Code
030
First Use Anywhere Date
2010-12-31
First Use In Commerce Date
2010-12-31
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-11-16
Primary Code
035
First Use Anywhere Date
2010-12-31
First Use In Commerce Date
2010-12-31
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-11-16
Primary Code
043
First Use Anywhere Date
2010-12-31
First Use In Commerce Date
2010-12-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
REBECCA E. MCDOUGALL
Address
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Trademark Events
Event Date | Event Description |
2019-11-13 | NEW APPLICATION ENTERED IN TRAM |
2019-11-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-02-13 | ASSIGNED TO EXAMINER |
2020-02-13 | EXAMINERS AMENDMENT -WRITTEN |
2020-02-13 | EXAMINERS AMENDMENT E-MAILED |
2020-02-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-02-13 | EXAMINER'S AMENDMENT ENTERED |
2020-02-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-02-24 | ASSIGNED TO LIE |
2020-03-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-03-31 | PUBLISHED FOR OPPOSITION |
2020-03-31 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-06-16 | REGISTERED-PRINCIPAL REGISTER |