OAT VITA - Trademark Details
Status: 604 - Abandoned - After Inter-Partes Decision
Serial Number
88679263
Word Mark
OAT VITA
Status
604 - Abandoned - After Inter-Partes Decision
Status Date
2021-11-22
Filing Date
2019-11-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011518, 260107, 261701, 261706 - More than one drop including teardrops or raindrops. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Straight line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s).
Published for Opposition Date
2021-03-02
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
SOBRAL, CHRISTINA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"OAT" AS TO INTERNATIONAL CLASS 030
Description of Mark
The mark consists of the stylized wording "OAT VITA" around which is a circle of line and raindrop shapes.
Goods and Services
DAIRY PRODUCTS AND DAIRY SUBSTITUTES, namely, MILK SUBSTITUTES, DAIRY-BASED SHAKES AND DAIRY-FREE SHAKES, DAIRY CREAM, DAIRY-BASED DIPS, DAIRY-BASED SPREADS, MILK POWDER, DAIRY-BASED POWDERS FOR MAKING CREAMERS, DIPS, SPREADS AND CHEESE ANALOGUES; MIXES FOR MAKING SOUP; PREPARATIONS FOR MAKING SOUP; PREPARATIONS FOR MAKING YOGHURT, namely, CONCENTRATES, SYRUPS OR PLANT BASED EXTRACTS USED IN THE PREPARATION OF YOGHURT; FRUIT JELLIES; SOUPS; MARGARINE; CHEESE; DIPS; YOGHURT; MILK; PREPARATIONS FOR COMPOTES, EXCLUDING SUGAR FOR MAKING JAMS, namely, CONCENTRATES, SYRUPS OR POWDERS USED IN THE PREPARATION OF COMPOTES; DRINKS BASED ON YOGURT; DAIRY-BASED FOOD BEVERAGES; DAIRY-BASED AND DAIRY-FREE MIXES FOR THE PREPARATION OF MILK PRODUCTS AND DAIRY SUBSTITUTES, namely, SHAKES, CREAMERS, DIPS, SPREADS, YOGHURT
Goods and Services
EDIBLE ICES; SHERBETS BEING ICES; ICE CREAM SUBSTITUTE; ICE CREAM MIXES; SHERBET MIXES; POWDERS FOR MAKING ICE CREAM; PREPARED DESSERTS, namely, PASTRIES; PREPARED DESSERTS BEING CONFECTIONERY IN THE NATURE OF PASTRY, FONDANTS, COOKIES, PUDDINGS, GELATINS; PUDDINGS; CHOCOLATE; CHOCOLATE POWDER; CHOCOLATE EXTRACTS USED AS FOOD FLAVORING; DRINKING CHOCOLATE; READY-TO-EAT CEREALS; PROCESSED CEREALS FOR FOOD FOR HUMAN CONSUMPTION TO BE USED AS BREAKFAST FOOD, SNACK FOOD OR INGREDIENT FOR MAKING OTHER FOODS; PREPARATIONS MADE FROM CEREALS, namely, CEREAL PASTE, CEREAL POWDER, CEREAL FLAKES; FLOUR; CEREAL PREPARATIONS, namely, PROCESSED CEREALS FOR MAKING ICES; CEREAL PREPARATIONS, namely, PROCESSED CEREALS FOR MAKING DESSERTS; CHOCOLATE DRINK PREPARATIONS, namely, CHOCOLATE POWDER; GRAVY MIXES; MIXES FOR PREPARING SAUCES; DAIRY DESSERTS, namely, ICE CREAM, PUDDINGS, MOUSSE, SOUFFLES, EDIBLE ICES, CONFECTIONERY ICES; ARTIFICIAL MILK BASED DESSERTS, namely, CAKES, PASTRY, PUDDINGS, MOUSSE, SOUFFLES, ICE CREAM, EDIBLE ICES, CONFECTIONERY ICES; DAIRY PUDDINGS; PREPARATIONS FOR DESSERTS BASED ON MILK PRODUCTS, namely, ICE CREAM MIXES, CONCENTRATES, SYRUPS OR POWDERS USED IN THE PREPARATION OF DESSERTS BASED ON MILK PRODUCTS; MIXES FOR THE PREPARATION OF DAIRY-BASED DESSERTS, namely, MIXES FOR THE PREPARATION OF ICE CREAM, PUDDINGS, MOUSSE, SOUFFLES
Goods and Services
FRUIT-BASED BEVERAGES; VEGETABLE DRINKS; NON-ALCOHOLIC FRUIT JUICE BEVERAGES; FRUIT JUICE CONCENTRATES; FRUIT AND VEGETABLE DRINKS, JUICES AND SMOOTHIES; VEGETABLE JUICES BEING BEVERAGES; PREPARATIONS FOR MAKING BEVERAGES, namely, CONCENTRATES AND POWDERS FOR MAKING BEVERAGES IN THE NATURE OF SOFT DRINKS, JUICES, SMOOTHIES OTHER THAN TEA-BASED BEVERAGES; CONCENTRATES FOR USE IN THE PREPARATION OF SOFT DRINKS; CEREAL EXTRACTS FOR MAKING BEVERAGES; POWDERS USED IN THE PREPARATION OF FRUIT-BASED BEVERAGES; SYRUPS FOR BEVERAGES
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2021-11-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2021-11-22
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
8 - Abandoned
Class Status Date
2021-11-22
Primary Code
032
Correspondences
Name
MICHELLE J. LEVIN
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 5016109 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2019-05-02 | 018060048 | EU | True |
Trademark Events
Event Date | Event Description |
2019-11-07 | NEW APPLICATION ENTERED IN TRAM |
2019-11-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-11-09 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2020-02-07 | ASSIGNED TO EXAMINER |
2020-02-07 | NON-FINAL ACTION WRITTEN |
2020-02-07 | NON-FINAL ACTION E-MAILED |
2020-02-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-04-02 | NON-FINAL ACTION WRITTEN |
2020-04-02 | NON-FINAL ACTION E-MAILED |
2020-04-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-10-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2021-01-13 | ASSIGNED TO LIE |
2021-01-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2021-01-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-01-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-02-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-03-02 | PUBLISHED FOR OPPOSITION |
2021-03-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-03-30 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2021-06-30 | OPPOSITION INSTITUTED NO. 999999 |
2021-11-22 | OPPOSITION SUSTAINED NO. 999999 |
2021-11-22 | OPPOSITION TERMINATED NO. 999999 |
2021-11-22 | ABANDONMENT - AFTER INTER PARTES DECISION |
2021-11-22 | ABANDONMENT NOTICE E-MAILED - INTER PARTES DECISION |