Milk, eggs; beverages consisting primarily of milk; nut milk; rice milk; bean-based milk for use as a milk substitute; wheat milk; oat milk; grain milk; coconut milk; almond milk; milk-based beverages with chocolate; soymilk, soya bean based food beverage used as a milk substitute; soya bean milk in liquid and solid form, and milk substitutes; tofu; soya bean curd; soy-based food products, namely, sausage, cheese, yogurt, preserves, namely, jellies, jams and marmalades, puddings and desserts, namely, custard and ice cream; meats, fish (not live), poultry (not live) and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; edible oils and fats; preserves, namely, jellies, jams and marmalades; preparations made from soya bean curd or protein for making soya milk; food products made from textured vegetable protein derived from soya beans, namely, sausage, cheese, yogurt, meats, fish, poultry, game, and meat substitutes; food products derived from nuts, legumes, herbs, fruits or vegetables namely, noodles, pasta, puddings, cheese, and meat substitutes; vegetable based dips; soya-based meat substitutes; vegetarian sausage

Coffee; tea; cocoa; sugar; tapioca; sago; artificial coffee; flour and preparations made from cereals namely, cereal bars; food products derived from cereals and grains, namely, flour, oatmeal, barley; bread, biscuits, cakes, pastry and confectionery namely, confectionery chips for baking, pastilles, confectionery made of sugar; edible ices; honey; treacle; yeast, baking-powder; salt; mustard; pepper; vinegar; sauces being condiments; spices; salad dressings; mayonnaise; ice cream; tea and tea based drinks; coffee and coffee based drinks; coffee substitutes; cocoa and chocolate based drinks; seasonings; custard

Beer, ale and porter; mineral and aerated waters; syrups and other preparations namely, powders, extracts, and concentrates for making beverages; extracts of vegetables as beverages; soy-based beverages not being milk substitutes; drinking water and mineralized water; black bean beverages not being milk substitutes; oat beverages not being milk substitutes; sesame beverages not being milk substitutes; rice beverages not being milk substitutes; coconut beverages not being milk substitutes; almond beverages not being milk substitutes; fruit drinks; vegetable drinks; herbal juices; cereal-based beverages; legume-based beverages; nut-based beverages; grain-based beverages; soya bean-based, fruit-based, vegetable-based, herbal-based, cereal-based, legume-based, nut-based, and grain-based syrups, powders, extracts, concentrates and other preparations for making carbonated and non-carbonated non-alcoholic drinks and beverages; non-alcoholic beverages containing plant-based juices, namely, soy bean juices, rice juices, black bean juices, coconut juices, almond juices, sesame juices, and oat juices; non-alcoholic plant-based extracts used in the preparation of beverages, namely, soy bean extracts, rice extracts, black bean extracts, coconut extracts, almond extracts, sesame extracts, and oat extracts; non-alcoholic plant juice beverages, namely, soy beverages, rice beverages, black bean beverages, coconut beverages, almond beverages, sesame beverages, and oat beverages; fruit drinks and fruit juices; vegetable drinks and vegetable juices; soft drinks