NUTRIPREP MEALS FOR YOUR BEST LIFE - Trademark Details
Status: 700 - Registered
Serial Number
88673438
Registration Number
6241051
Word Mark
NUTRIPREP MEALS FOR YOUR BEST LIFE
Status
700 - Registered
Status Date
2021-01-05
Filing Date
2019-10-30
Registration Number
6241051
Registration Date
2021-01-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-04-07
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
ORNDORFF, LINDA B
Statements
Goods and Services
Prepared meals comprised primarily of meats, cheese, beans or vegetables; ready-to-eat meals comprised primarily of meats, cheese, beans or vegetables; ready-to-eat meals comprised primarily of meats, cheese and also including pasta, beans, rice and vegetables; ready-to-eat meals consisting primarily of vegetables
Goods and Services
Prepared meals comprised primarily of pasta or rice; Rice; processed quinoa
Goods and Services
Food preparation services featuring ready-to-eat meals and side dishes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-02
Primary Code
029
First Use Anywhere Date
2019-10-25
First Use In Commerce Date
2020-06-12
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-02
Primary Code
030
First Use Anywhere Date
2019-10-25
First Use In Commerce Date
2020-06-12
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-11-02
Primary Code
043
First Use Anywhere Date
2019-10-25
First Use In Commerce Date
2020-06-12
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Julie Nichols Matthews
Address
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Trademark Events
Event Date | Event Description |
2019-11-02 | NEW APPLICATION ENTERED IN TRAM |
2019-11-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-02-05 | ASSIGNED TO EXAMINER |
2020-02-06 | NON-FINAL ACTION WRITTEN |
2020-02-06 | NON-FINAL ACTION E-MAILED |
2020-02-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-03-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-03-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-03-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-03-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-03-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-04-07 | PUBLISHED FOR OPPOSITION |
2020-04-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-06-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-11-11 | TEAS STATEMENT OF USE RECEIVED |
2020-11-20 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-11-11 | USE AMENDMENT FILED |
2020-11-24 | STATEMENT OF USE PROCESSING COMPLETE |
2020-11-30 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2020-12-01 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2021-01-05 | REGISTERED-PRINCIPAL REGISTER |