HI BREAD - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
88673299
Word Mark
HI BREAD
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2021-03-26
Filing Date
2019-10-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031519, 031524, 031525, 190711 - Birds or bats in flight or with outspread wings. Stylized birds and bats. Other birds. Paper bags, shopping bags, sacks, including sacks or bags of grain.
Attorney Name
Law Office Assigned Location Code
N70
Employee Name
ELLIOTT, LASHAWNDA E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BREAD"
Description of Mark
The mark consists of the stylized wording Bread positioned below the stylized wording hi and a design of a bird carrying a sack.
Goods and Services
Bakery desserts; Bakery goods; Bakery products; Beverages with a chocolate base; Beverages with a coffee base; Beverages with a tea base; Biscuits; Bread; Cakes; Coffee; Confectionery made of sugar; Cookies; Flour; Frozen confectionery; Hamburger sandwiches; Honey; Ice creams; Noodles; Pies; Pizza; Popcorn; Rice; Rice-based snack food; Sauces; Spaghetti; Sugar; Sweets; Syrup for flavoring food or beverages; Tea; Chocolate confections; Mixes for bakery goods; Processed cereals
Goods and Services
Advertising services; Marketing services; Pastry and dessert shops; Retail bakery shops; Online retail bakery shops; Self-serve retail bakery shops; Restaurant franchising, namely, offering business management assistance in the establishment and/or operation of restaurants
Goods and Services
Cafeterias; Cafés; Catering; Coffee and tea bars; Restaurants; Serving food and drinks; Snack-bar services; Take-out restaurant services
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-02
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-11-02
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-11-02
Primary Code
043
Correspondences
Name
James R Menker
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2019-11-02 | NEW APPLICATION ENTERED IN TRAM |
| 2019-11-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-11-05 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-02-05 | ASSIGNED TO EXAMINER |
| 2020-02-12 | NON-FINAL ACTION WRITTEN |
| 2020-02-12 | NON-FINAL ACTION E-MAILED |
| 2020-02-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-08-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-08-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-08-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-09-10 | FINAL REFUSAL WRITTEN |
| 2020-09-10 | FINAL REFUSAL E-MAILED |
| 2020-09-10 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2021-03-26 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2021-03-26 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
