KHONG THAI - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
88672579
Word Mark
KHONG THAI
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2021-07-05
Filing Date
2019-10-29
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2020-04-07
Attorney Name
Law Office Assigned Location Code
O30
Employee Name
BAKER, JORDAN A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"THAI"
Description of Mark
The mark consists of the stylized word "Khong" appearing above the stylized word "Thai".
Goods and Services
Canned Coconut Milk, Pre-cooked curry stew, Prepared Fruits, namely, stewed, preserved, Coconut Cream, Prepared Nuts, Preserved Nut, being processed nuts, Canned Soup, Dried Fruit
Goods and Services
Massaman Curry Paste, Green Curry Paste, Yellow Curry Paste, Red Curry Paste, Pad Thai Sauce, Non-Peanut Satay (Jackfruit) Sauce, Oyster Sauce, Fish Sauce, Palm Sugar, Tamarind Sauce, Sriracha Sauce, Bakery Goods
Goods and Services
Coffee Shop, Coffee Bar, Coffee House, Café, Cafeteria, Catering for Foods and Beverages, Bakery Shop, Bakery Goods, Tea and Cake Shop, Bar for Foods and Beverages, Banqueting Services, Restaurant, Snack Bar
Translation of Words in Mark
The English translation of "KHONG" in the mark is "belonging to".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-01
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-03
Primary Code
030
Correspondences
Name
Sherry L. Rollo
Address
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Trademark Events
Event Date | Event Description |
2019-11-01 | NEW APPLICATION ENTERED IN TRAM |
2019-11-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-02-03 | ASSIGNED TO EXAMINER |
2020-02-03 | NON-FINAL ACTION WRITTEN |
2020-02-03 | NON-FINAL ACTION E-MAILED |
2020-02-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-03-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-03-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-03-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-03-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-03-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-04-07 | PUBLISHED FOR OPPOSITION |
2020-04-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-06-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-11-02 | TEAS EXTENSION RECEIVED |
2020-11-02 | EXTENSION 1 FILED |
2020-11-02 | EXTENSION 1 GRANTED |
2020-11-04 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-07-05 | ABANDONMENT - NO USE STATEMENT FILED |
2021-07-06 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |