Image Trademark with Serial Number 88665104
Status: 809 - SU - Final Refusal - Mailed
Serial Number
88665104
Status
809 - SU - Final Refusal - Mailed
Status Date
2021-10-05
Filing Date
2019-10-23
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
050525 - Other flowers including daffodils and irises.
Published for Opposition Date
2020-10-27
Law Office Assigned Location Code
N40
Employee Name
MICHAUD-KING, JILLIAN
Statements
Indication of Colors claimed
The colors gold, yellow, green, red, pink, and orange are claimed as features of the mark.
Description of Mark
The mark consists of a stylized flower outlined in gold, with petals in yellow, green, red, pink, and orange.
Goods and Services
Natural moringa bar soap; natural moringa oil for cosmetic purposes
Goods and Services
nutritional supplements, namely, natural moringa powder and natural moringa in capsule form; nutritional supplements, namely, natural guanabana powder and natural guanabana in capsule form; natural protein supplement bars; natural protein supplement bars containing peanuts; natural nutritional supplement bars containing peanut butter; natural protein supplement bars containing peanut butter
Goods and Services
natural peanut butter; natural processed peanuts for snacking; natural peanut-based snack foods; natural peanut butter-based bars; natural peanut-based protein bar
Goods and Services
sea salt for cooking; fleur de sel being salt for cooking; natural grain-based food bars also containing peanut butter; natural high-protein cereal bars; natural high-protein cereal bars also containing peanuts
Goods and Services
business consulting
Goods and Services
Consulting Services, Sea Salt, Fleur de Sel. Natural Moringa Powder, Natural Moringa Oil, Natural Moringa Capsules, Natural Moringa Soap, Natural Guanabana Capsules, Natural Guanabana Powder, Natural Peanut Butter, Natural Snack Peanuts, Natural Peanut Butter bar, Natural Protein Bar, Natural Protein with Peanuts bar
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2019-10-31
Primary Code
003
First Use Anywhere Date
2021-01-02
First Use In Commerce Date
2021-01-02
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
005, 006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2020-02-04
Primary Code
005
First Use Anywhere Date
2021-01-02
First Use In Commerce Date
2021-01-02
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-04
Primary Code
029
First Use Anywhere Date
2021-01-02
First Use In Commerce Date
2021-01-02
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-04
Primary Code
030
First Use Anywhere Date
2020-01-02
First Use In Commerce Date
2020-01-02
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2020-02-04
Primary Code
035
First Use Anywhere Date
2021-01-02
First Use In Commerce Date
2021-01-02
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Reyes, Sofia
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2019-10-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-11-01 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-01-29 | ASSIGNED TO EXAMINER |
| 2020-02-04 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2020-02-04 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| 2020-02-04 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2020-02-04 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2020-08-17 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2020-08-17 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| 2020-08-19 | TEAS PETITION TO REVIVE RECEIVED |
| 2020-08-19 | PETITION TO REVIVE-GRANTED |
| 2020-08-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-08-20 | NOTICE OF REVIVAL - E-MAILED |
| 2020-09-14 | ASSIGNED TO LIE |
| 2020-09-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-09-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-09-17 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-09-17 | EXAMINERS AMENDMENT E-MAILED |
| 2020-09-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-09-17 | EXAMINER'S AMENDMENT ENTERED |
| 2020-09-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-10-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-10-27 | PUBLISHED FOR OPPOSITION |
| 2020-10-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-12-22 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-04-26 | TEAS STATEMENT OF USE RECEIVED |
| 2021-05-10 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2021-04-26 | USE AMENDMENT FILED |
| 2021-05-11 | STATEMENT OF USE PROCESSING COMPLETE |
| 2021-07-26 | SU - NON-FINAL ACTION - WRITTEN |
| 2021-07-26 | NON-FINAL ACTION E-MAILED |
| 2021-07-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2021-09-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2021-09-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-09-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-10-05 | SU - FINAL REFUSAL - WRITTEN |
| 2021-10-05 | FINAL REFUSAL E-MAILED |
| 2021-10-05 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2021-12-13 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
