CUSTOM CULINARY CHEF'S KITCHEN - Trademark Details
Status: 732 - Third Extension - Granted
Serial Number
88664336
Word Mark
CUSTOM CULINARY CHEF'S KITCHEN
Status
732 - Third Extension - Granted
Status Date
2021-09-17
Filing Date
2019-10-22
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-03-03
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
GOODWIN, KATRINA JOYE
Statements
Disclaimer with Predetermined Text
"CULINARY"
Goods and Services
Preparations for making soup; soups
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-28
Primary Code
029
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
Alexander J.A. Garcia
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0091155
Original Filing Date USPTO
2019-10-30
International Registration Number
1514172
International Registration Date
2019-10-30
International Status Code
480
International Renewal Date
2029-10-30
| Madrid History Events | ||
| Date | Code | Description |
| 2019-10-30 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2019-12-27 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
| 2020-01-09 | IRRAC | RESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED |
| 2020-01-09 | IRSNT | IRREGULARITY RESPONSE SENT TO IB |
| 2019-11-04 | MCERT | MANUALLY CERTIFIED |
| 2019-11-04 | APPST | IR CERTIFIED AND SENT TO IB |
| 2019-12-02 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
| 2020-02-13 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
Trademark Events
| Event Date | Event Description |
| 2019-10-25 | NEW APPLICATION ENTERED IN TRAM |
| 2019-10-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-01-22 | ASSIGNED TO EXAMINER |
| 2020-01-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-02-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-03-03 | PUBLISHED FOR OPPOSITION |
| 2020-03-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-04-28 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-10-26 | TEAS EXTENSION RECEIVED |
| 2020-10-26 | EXTENSION 1 FILED |
| 2020-10-26 | EXTENSION 1 GRANTED |
| 2020-10-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-03-30 | TEAS EXTENSION RECEIVED |
| 2021-03-30 | EXTENSION 2 FILED |
| 2021-03-30 | EXTENSION 2 GRANTED |
| 2021-04-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-09-17 | TEAS EXTENSION RECEIVED |
| 2021-09-17 | EXTENSION 3 FILED |
| 2021-09-17 | EXTENSION 3 GRANTED |
| 2021-09-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
