ALFREDO DI LELIO 1908 CREATORE DELLE FETTUCCINE ALL'ALFREDO - Trademark Details
Status: 700 - Registered
Serial Number
88661941
Registration Number
6337781
Word Mark
ALFREDO DI LELIO 1908 CREATORE DELLE FETTUCCINE ALL'ALFREDO
Status
700 - Registered
Status Date
2021-05-04
Filing Date
2019-10-21
Registration Number
6337781
Registration Date
2021-05-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050702, 051502, 070325, 070902, 250125, 260308, 260309 - Clusters and sheaves of other grains, including stalks of grains. Garlands, wreaths, bands, borders or frames made of plants. Other buildings, including schools, hospitals and libraries. Ancient temples and monuments or parts thereof. Other framework and ornamental borders. Letters, numerals or punctuation forming the perimeter of an oval or bordering the perimeter of an oval. Geometric figures, objects, humans, plants or animals forming the perimeter of an oval or bordering the perimeter of an oval.
Published for Opposition Date
2021-02-16
Attorney Name
Law Office Assigned Location Code
N90
Employee Name
COLTON, BRITTANY PAIGE
Statements
Indication of Colors claimed
The color(s) brown, yellow and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"1908"
Description of Mark
The mark consists of the stylized wording "ALFREDO DI LELIO 1908 CREATORE DELLE FETTUCCINE ALL'ALFREDO" in brown capital letters with a design of stylized monuments in the city of Rome appearing in white and outlined in brown, enclosed within a garland of yellow ears of wheat. The color white also appears as background in the mark inside the elliptical shape of the wording and design.
Goods and Services
Tea; cocoa; sugar; rice; tapioca; sago; Flour; Preparations made from cereals, namely, cookies, snack foods and tortillas; bread; pastry; Confectionery made of sugar or sugar substitutes; Edible ices; Honey; treacle; Yeast; baking-powder; Salt; mustard; Vinegar; sauces; Spices; Ice for refreshment; Pasta dishes, namely, prepared entrees consisting primarily of pasta; Dried pasta; Meals consisting primarily of pasta; Dried and fresh pastas; noodles; dumplings made of vegetables, meat or seafood
Goods and Services
Providing temporary accommodations; Services for providing food and drink, without services in coffee-shop
Translation of Words in Mark
The English translation of "CREATORE DELLE FETTUCCINE ALL'ALFREDO" in the mark is "CREATOR OF THE FETTUCINE ALL' ALFREDO".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-24
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-10-24
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (società a responsabilità limitata (srl)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (società a responsabilità limitata (srl)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (società a responsabilità limitata (srl)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (società a responsabilità limitata (srl)).
Address
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Correspondences
Name
Larry H. Tronco
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2019-10-18 | 302019000076 | Italy | True |
Trademark Events
| Event Date | Event Description |
| 2019-10-24 | NEW APPLICATION ENTERED IN TRAM |
| 2019-10-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-10-25 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-10-31 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2019-11-07 | ASSIGNED TO LIE |
| 2019-11-14 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| 2020-01-27 | ASSIGNED TO EXAMINER |
| 2020-02-04 | NON-FINAL ACTION WRITTEN |
| 2020-02-04 | NON-FINAL ACTION E-MAILED |
| 2020-02-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-03-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-03-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-03-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-04-23 | SUSPENSION LETTER WRITTEN |
| 2020-04-23 | LETTER OF SUSPENSION E-MAILED |
| 2020-04-23 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2020-10-27 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2020-11-15 | SUSPENSION INQUIRY WRITTEN |
| 2020-11-15 | INQUIRY TO SUSPENSION E-MAILED |
| 2020-11-15 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2020-11-23 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2020-12-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-12-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-01-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-01-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-02-16 | PUBLISHED FOR OPPOSITION |
| 2021-02-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-05-04 | REGISTERED-PRINCIPAL REGISTER |
