HALO CUT - Trademark Details
Status: 732 - Third Extension - Granted
Serial Number
88655389
Word Mark
HALO CUT
Status
732 - Third Extension - Granted
Status Date
2021-11-13
Filing Date
2019-10-15
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-03-31
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
HAN, DAWN L
Statements
Disclaimer with Predetermined Text
"CUT"
Goods and Services
Ham, ham slices consisting primarily of ham, ham portions consisting primarily of ham, and ham packaged on trays consisting primarily of ham
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-19
Primary Code
029
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
J. David Mayberry
Address
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Trademark Events
Event Date | Event Description |
2019-10-18 | NEW APPLICATION ENTERED IN TRAM |
2019-10-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2020-01-21 | ASSIGNED TO EXAMINER |
2020-01-28 | EXAMINERS AMENDMENT -WRITTEN |
2020-01-28 | EXAMINERS AMENDMENT E-MAILED |
2020-01-28 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-01-28 | EXAMINER'S AMENDMENT ENTERED |
2020-02-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-03-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-03-31 | PUBLISHED FOR OPPOSITION |
2020-03-31 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-05-26 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-11-03 | TEAS EXTENSION RECEIVED |
2020-11-03 | EXTENSION 1 FILED |
2020-11-03 | EXTENSION 1 GRANTED |
2020-11-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-04-22 | TEAS EXTENSION RECEIVED |
2021-04-22 | EXTENSION 2 FILED |
2021-04-22 | EXTENSION 2 GRANTED |
2021-04-24 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-11-13 | TEAS EXTENSION RECEIVED |
2021-11-13 | EXTENSION 3 FILED |
2021-11-13 | EXTENSION 3 GRANTED |
2021-11-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |