PANTHAI - Trademark Details
Status: 731 - Second Extension - Granted
Image for trademark with serial number 88653212
Serial Number
88653212
Word Mark
PANTHAI
Status
731 - Second Extension - Granted
Status Date
2021-11-09
Filing Date
2019-10-14
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-09-15
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
LE, KHUONG M
Statements
Goods and Services
Preserved vegetables, namely, bamboo shoot and preserved pickled and chili; processed shrimp and fish, namely, in powder form used for cooking; milk; jams; edible oils; crab paste, crab paste with soya bean oil, shrimp paste
Goods and Services
Sauces and spices, namely, chili sauces, fish sauces, sweet chili sauces, soy sauces, soya bean curd sauces, bu-do sauces in the nature of southern style of Thai chili sauce, chili paste for use as a seasoning, chili paste with soy bean oil being condiments; coffee powder; tea; fruit sauces excluding cranberry sauce and applesauce
Translation of Words in Mark
The wording "PANTHAI" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-18
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-18
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Linda H. Liu
Address
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Trademark Events
Event DateEvent Description
2019-10-17NEW APPLICATION ENTERED IN TRAM
2019-10-18NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-01-19ASSIGNED TO EXAMINER
2020-01-26NON-FINAL ACTION WRITTEN
2020-01-26NON-FINAL ACTION E-MAILED
2020-01-26NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-07-23TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-08-10ASSIGNED TO LIE
2020-08-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-08-13TEAS/EMAIL CORRESPONDENCE ENTERED
2020-08-13APPROVED FOR PUB - PRINCIPAL REGISTER
2020-08-26NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-09-15PUBLISHED FOR OPPOSITION
2020-09-15OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-11-10NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-05-04TEAS EXTENSION RECEIVED
2021-05-04EXTENSION 1 FILED
2021-05-04EXTENSION 1 GRANTED
2021-05-06NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-11-09TEAS EXTENSION RECEIVED
2021-11-09EXTENSION 2 FILED
2021-11-09EXTENSION 2 GRANTED
2021-11-11NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED