SOULY KETO - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
88651775
Word Mark
SOULY KETO
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2020-07-13
Filing Date
2019-10-11
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
PEISECKI, MARK A
Statements
Goods and Services
Coconut-based beverage used as a milk substitute; nut-based milk for use as a milk substitute; soy-based food beverage used as a milk substitute; Yogurt; yogurt drinks; plant-based yogurt; plant-based yogurt drinks; nut milk-based yogurt; nut milk-based yogurt drinks; coconut milk-based yogurt; coconut milk-based yogurt drinks; non-dairy milk-based yogurts, namely, hemp milk-based yogurt, seed milk-based yogurt, grain milk-based yogurt, legume milk-based yogurt; non-dairy milk-based yogurt drinks, namely, hemp milk-based yogurt drinks, seed milk-based yogurt drinks, grain milk-based yogurt drinks, legume milk-based yogurt drinks; coconut milk-based meal replacement drinks; nut milk-based meal replacement drinks; plant milk-based meal replacement drinks; non-dairy milk-based beverages, namely, hemp milk-based beverages, seed milk-based beverages, grain milk-based beverages
Goods and Services
Coffee-based beverages; tea-based beverages
Goods and Services
Fruit beverages; Fruit-based beverages; Isotonic beverages; Non-alcoholic beverages containing fruit juices; Non-alcoholic beverages with tea flavor; Non-alcoholic honey-based beverages; coconut-based beverages not being milk substitutes; aromatized beverages based on fruit, protein, cordial, sugar and other fluid nutrients, namely, carbohydrates drinks for use as food fillers; aromatized beverages based on fruit, protein, cordial, sugar and other fluid nutrients, namely, protein drinks for use as food fillers and not for use as meal replacements; flavored waters; flavored enhanced water; energy drinks; non-alcoholic drinks, namely, energy shots
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-17
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-10-17
Primary Code
032
Correspondences
Name
ANGELA S. KALSI
Address
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Trademark Events
| Event Date | Event Description |
| 2019-10-15 | NEW APPLICATION ENTERED IN TRAM |
| 2019-10-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-12-21 | ASSIGNED TO EXAMINER |
| 2019-12-31 | PRIORITY ACTION WRITTEN |
| 2019-12-31 | PRIORITY ACTION E-MAILED |
| 2019-12-31 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| 2020-07-13 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2020-07-13 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
