SIMPLY OBSESSED - Trademark Details
Status: 653 - Suspension Letter - Mailed
Serial Number
88637701
Word Mark
SIMPLY OBSESSED
Status
653 - Suspension Letter - Mailed
Status Date
2022-02-10
Filing Date
2019-10-01
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
WATTS-FITZGERALD, CAIT
Statements
Goods and Services
salad bowls
Goods and Services
cheese dips; snack food dips; antipasto salads; coleslaw; fruit salads and vegetable salads; vegetable salads; prepared salads; hummus; hummus chick pea paste; prepared meals primarily consisting of cooked fruits and vegetables
Goods and Services
salad dressings; salad sauces; chocolate sauce; fruit sauce; noodle-based prepared meals; rice-based prepared meals
Goods and Services
information and advice in relation to the preparation of meals; providing information in the field of recipes and cooking from a computer database
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2019-10-04
Primary Code
021
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-04
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-10-04
Primary Code
043
Current Trademark Owners
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
David A.W. Wong
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2019-04-05 | 1955960 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2019-10-04 | NEW APPLICATION ENTERED IN TRAM |
| 2019-10-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-01-06 | ASSIGNED TO EXAMINER |
| 2020-01-06 | SUSPENSION LETTER WRITTEN |
| 2020-01-06 | LETTER OF SUSPENSION E-MAILED |
| 2020-01-06 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2020-07-09 | SUSPENSION INQUIRY WRITTEN |
| 2020-07-09 | INQUIRY TO SUSPENSION E-MAILED |
| 2020-07-09 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2020-11-28 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2021-03-01 | ASSIGNED TO LIE |
| 2021-03-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-03-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-03-03 | SUSPENSION LETTER WRITTEN |
| 2021-03-03 | SUSPENSION LETTER WRITTEN |
| 2021-03-03 | LETTER OF SUSPENSION E-MAILED |
| 2021-03-03 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2021-09-03 | SUSPENSION INQUIRY WRITTEN |
| 2021-09-03 | INQUIRY TO SUSPENSION E-MAILED |
| 2021-09-03 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2022-02-07 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2022-02-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2022-02-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2022-02-10 | SUSPENSION LETTER WRITTEN |
| 2022-02-10 | LETTER OF SUSPENSION E-MAILED |
| 2022-02-10 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
