DON PACO - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88637048
Serial Number
88637048
Registration Number
6569914
Word Mark
DON PACO
Status
700 - Registered
Status Date
2021-11-23
Filing Date
2019-09-30
Registration Number
6569914
Registration Date
2021-11-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010103, 032108, 032124, 240925 - A single star with five points. Frogs, toads. Stylized reptiles, frogs and snails. Other flags, including bunting and signal flags.
Published for Opposition Date
2020-04-14
Law Office Assigned Location Code
M40
Employee Name
FIORELLI, JOANNA ELISA
Statements
Indication of Colors claimed
The color(s) red, black and blue is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FLAG"
Description of Mark
The mark consists of the literal element "DON" in red on top left side of literal element "PACO" in black. A design of a black star appears in front of the letter "O" in "PACO". A red and blue flag featuring a star and stripes within a frog outline appears within the design of the star. The color white represents background, outlining, shading, and/or transparent areas and is not part of the mark.
Goods and Services
Sauce mixes; Sauces; Spice blends; Spice mixes; Spices; Spices in the form of powders; Barbecue sauce; Caramel sauce; Cooking sauces; Fruit sauces; Grilling sauces; Mixed spice powder; Natural spices; Savory sauces used as condiments; Steak sauce
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-04
Primary Code
030
First Use Anywhere Date
2020-08-01
First Use In Commerce Date
2020-08-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
RAFAEL APONTE GARCIA
Address
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Trademark Events
Event DateEvent Description
2019-10-03NEW APPLICATION ENTERED IN TRAM
2019-10-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-10-05NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-01-02ASSIGNED TO EXAMINER
2020-01-02NON-FINAL ACTION WRITTEN
2020-01-02NON-FINAL ACTION E-MAILED
2020-01-02NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-02-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-02-14ASSIGNED TO LIE
2020-02-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-02-18TEAS/EMAIL CORRESPONDENCE ENTERED
2020-03-06APPROVED FOR PUB - PRINCIPAL REGISTER
2020-03-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-04-14PUBLISHED FOR OPPOSITION
2020-04-14OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-06-09NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-01-11ABANDONMENT - NO USE STATEMENT FILED
2021-01-11ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
2021-02-01TEAS PETITION TO REVIVE RECEIVED
2021-02-01PETITION TO REVIVE-GRANTED
2021-02-01EXTENSION RECEIVED WITH TEAS PETITION
2021-02-01NOTICE OF REVIVAL - E-MAILED
2021-02-01TEAS STATEMENT OF USE RECEIVED
2021-02-22CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-12-09EXTENSION 1 FILED
2021-02-22EXTENSION 1 GRANTED
2021-02-01USE AMENDMENT FILED
2021-02-22STATEMENT OF USE PROCESSING COMPLETE
2021-02-23NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-03-15SU - NON-FINAL ACTION - WRITTEN
2021-03-15NON-FINAL ACTION E-MAILED
2021-03-15NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-09-15TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-09-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-09-16TEAS/EMAIL CORRESPONDENCE ENTERED
2021-10-16ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2021-10-19NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2021-11-23REGISTERED-PRINCIPAL REGISTER