ALWAYS BAKED SMART - Trademark Details
Status: 731 - Second Extension - Granted
Image for trademark with serial number 88633760
Serial Number
88633760
Word Mark
ALWAYS BAKED SMART
Status
731 - Second Extension - Granted
Status Date
2021-09-29
Filing Date
2019-09-27
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-08-04
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
MAI, TINA HSIN
Statements
Disclaimer with Predetermined Text
"BAKED"
Goods and Services
cookies; cakes; gingerbread; brownies
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-02
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Mark Chretien
Address
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Trademark Events
Event DateEvent Description
2019-10-01NEW APPLICATION ENTERED IN TRAM
2019-10-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-12-31ASSIGNED TO EXAMINER
2020-01-01NON-FINAL ACTION WRITTEN
2020-01-01NON-FINAL ACTION E-MAILED
2020-01-01NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-06-26TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-06-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-06-27TEAS/EMAIL CORRESPONDENCE ENTERED
2020-06-29APPROVED FOR PUB - PRINCIPAL REGISTER
2020-06-30ASSIGNED TO LIE
2020-07-15NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-08-04PUBLISHED FOR OPPOSITION
2020-08-04OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-09-29NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-03-26TEAS EXTENSION RECEIVED
2021-03-26EXTENSION 1 FILED
2021-03-26EXTENSION 1 GRANTED
2021-03-30NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-09-29TEAS EXTENSION RECEIVED
2021-09-29EXTENSION 2 FILED
2021-09-29EXTENSION 2 GRANTED
2021-10-01NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED