LA GRANA SALSA EXTRA PICANTE DESDE 2010100% NATURAL CONT. NET. 148ML. - Trademark Details
Status: 700 - Registered
Serial Number
88632226
Registration Number
6052096
Word Mark
LA GRANA SALSA EXTRA PICANTE DESDE 2010100% NATURAL CONT. NET. 148ML.
Status
700 - Registered
Status Date
2020-05-12
Filing Date
2019-09-26
Registration Number
6052096
Registration Date
2020-05-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260107, 260128, 261701, 261705 - Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Miscellaneous circular designs with an irregular circumference. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2020-02-25
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
KHOURI, SANI PHILIPPE
Statements
Indication of Colors claimed
The color(s) black and yellow is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"DESDE 2010" "SALSA EXTRA PICANTE" "100% NATURAL" "NET" "CONTENT" AND "148 ML"
Description of Mark
The mark consists of the stylized wording "LA GRANA" appearing in yellow, with the stylized wording "SALSA EXTRA PICANTE DESDE 2010 100% NATURAL CONT. NET. 148ML." appearing in black with yellow lines on either side of "2010" and a yellow line below the wording "SALSA EXTRA PICANTE", and all appearing within a circular design element decorated in black. The color white merely represents background and is not claimed as part of the mark.
Goods and Services
Chili sauce; Sauces
Pseudo Mark
LA GRANA SALSA EXTRA PICANTE DESDE TWO ZERO ONE ZERO; ONE HUNDRED PERCENT NATURAL CONTENT NET. ONE FOUR EIGHT; ONE HUNDRED FORTY EIGHT ML.
Translation of Words in Mark
The English translation of "LA GRANA" in the mark is "THE COCHINEAL".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-01
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
JEFFREY M. FURR
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Mexico | False |
Trademark Events
Event Date | Event Description |
2019-09-30 | NEW APPLICATION ENTERED IN TRAM |
2019-10-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-10-02 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-12-30 | ASSIGNED TO EXAMINER |
2020-01-06 | NON-FINAL ACTION WRITTEN |
2020-01-06 | NON-FINAL ACTION E-MAILED |
2020-01-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-01-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-01-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-01-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-01-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-01-21 | ASSIGNED TO LIE |
2020-02-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-02-25 | PUBLISHED FOR OPPOSITION |
2020-02-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-05-12 | REGISTERED-PRINCIPAL REGISTER |