SUPERFOOD KITCHEN - Trademark Details
Status: 700 - Registered
Serial Number
88628846
Registration Number
6041862
Word Mark
SUPERFOOD KITCHEN
Status
700 - Registered
Status Date
2020-04-28
Filing Date
2019-09-24
Registration Number
6041862
Registration Date
2020-04-28
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-02-11
Attorney Name
Law Office Assigned Location Code
O30
Employee Name
HUSSAIN, TASNEEM
Statements
Disclaimer with Predetermined Text
"SUPERFOOD"
Goods and Services
Meat, fish not live, poultry, game; preserved, frozen, dried and cooked fruits and vegetables; compotes; eggs, milk, and milk products excluding ice milk and frozen yogurt; edible oils and fats
Goods and Services
Fresh fruits and vegetables; Unprocessed seeds in edible format only; and natural plants in edible format only
Goods and Services
Fruit juices; Mixed fruit juice; Vegetable juice; Vegetable juices; Vegetable-fruit juices
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-28
Primary Code
029
First Use Anywhere Date
2019-09-22
First Use In Commerce Date
2019-09-22
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2019-09-28
Primary Code
031
First Use Anywhere Date
2019-09-22
First Use In Commerce Date
2019-09-22
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-09-28
Primary Code
032
First Use Anywhere Date
2019-09-22
First Use In Commerce Date
2019-09-22
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
SHANNAN COLLIER STALVEY
Address
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Trademark Events
Event Date | Event Description |
2019-09-27 | NEW APPLICATION ENTERED IN TRAM |
2019-09-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-10-23 | ASSIGNED TO EXAMINER |
2019-10-23 | NON-FINAL ACTION WRITTEN |
2019-10-23 | NON-FINAL ACTION E-MAILED |
2019-10-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-12-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-12-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-12-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-12-16 | FINAL REFUSAL WRITTEN |
2019-12-16 | FINAL REFUSAL E-MAILED |
2019-12-16 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2020-01-02 | EXAMINERS AMENDMENT -WRITTEN |
2020-01-02 | EXAMINERS AMENDMENT E-MAILED |
2020-01-02 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-01-02 | EXAMINER'S AMENDMENT ENTERED |
2020-01-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-01-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-02-11 | PUBLISHED FOR OPPOSITION |
2020-02-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-04-28 | REGISTERED-PRINCIPAL REGISTER |