LAWLERS BARBECUE TASTY - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88624026
Serial Number
88624026
Registration Number
6134293
Word Mark
LAWLERS BARBECUE TASTY
Status
700 - Registered
Status Date
2020-08-25
Filing Date
2019-09-19
Registration Number
6134293
Registration Date
2020-08-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
030709, 030726, 071302, 261120, 261121 - Pigs, boars. Costumed animals and those with human attributes in this division (bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose). Signs not attached to a support. Rectangles inside another rectangle. Rectangles that are completely or partially shaded.
Published for Opposition Date
2020-01-28
Law Office Assigned Location Code
L10
Employee Name
RUTLAND, BARBARA A
Statements
Indication of Colors claimed
The color(s) red, yellow, white, black, pink and dark pink is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BARBECUE" AND "TASTY"
Description of Mark
The mark consists of A red rectangle background with yellow striping around perimeter, "LawLers" text in white outlined in black, "BARBECUE" text in yellow outlined in black, with a pink pig and a darker pink pig nose, all outlined in black holding a black placard that has "TASTY" in white text.
Goods and Services
Sauces for barbecued meat
Goods and Services
Franchising, namely, offering business management assistance in the establishment and/or operation of restaurants
Goods and Services
Restaurants; Restaurants featuring home delivery
Pseudo Mark
LAW LERS BARBECUE TASTY
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-30
Primary Code
030
First Use Anywhere Date
2019-11-12
First Use In Commerce Date
2019-11-12
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-09-30
Primary Code
043
First Use Anywhere Date
2005-10-01
First Use In Commerce Date
2010-01-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
LAWLERS SOUTHERN FOODS III INC
Address
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Trademark Events
Event DateEvent Description
2019-09-23NEW APPLICATION ENTERED IN TRAM
2019-09-30NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-10-01NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-12-18ASSIGNED TO EXAMINER
2019-12-20NON-FINAL ACTION WRITTEN
2019-12-20NON-FINAL ACTION E-MAILED
2019-12-20NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-12-23TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-12-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-12-23TEAS/EMAIL CORRESPONDENCE ENTERED
2019-12-26APPROVED FOR PUB - PRINCIPAL REGISTER
2020-01-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-01-28PUBLISHED FOR OPPOSITION
2020-01-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-03-24NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-03-30TEAS STATEMENT OF USE RECEIVED
2020-04-15CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-03-30USE AMENDMENT FILED
2020-04-15STATEMENT OF USE PROCESSING COMPLETE
2020-04-25SU - NON-FINAL ACTION - WRITTEN
2020-04-25NON-FINAL ACTION E-MAILED
2020-04-25NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-05-29SU-EXAMINER'S AMENDMENT WRITTEN
2020-05-29EXAMINERS AMENDMENT E-MAILED
2020-05-29NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-05-29EXAMINER'S AMENDMENT ENTERED
2020-07-07NOTICE OF ALLOWANCE CANCELLED
2020-08-25REGISTERED-PRINCIPAL REGISTER