DELI-ICIOUS! - Trademark Details
Status: 732 - Third Extension - Granted
Serial Number
88611213
Word Mark
DELI-ICIOUS!
Status
732 - Third Extension - Granted
Status Date
2021-06-30
Filing Date
2019-09-10
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2020-01-21
Attorney Name
Law Office Assigned Location Code
N70
Employee Name
THOMAS-RIGGS, LESLIE A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "DELI-ICIOUS!" in stylized text.
Goods and Services
Salads, namely, fruit salads, vegetable salads, chef salads, chicken Caesar salads, southwest chicken salads; prepared salads, namely, fruit salads, vegetable salads, potato salads; side dishes, namely, mashed potatoes, green beans, twice baked potatoes and cole slaw; deli trays consisting primarily of meat, cheese, processed fruit, and/or processed vegetables; chicken wings; soups; meal kits in the nature of food package combinations consisting primarily of meat, cheese, processed fruit, and/or processed vegetables; vegetable trays consisting primarily of processed vegetables; fruit cups consisting primarily of processed fruits
Goods and Services
Sandwiches; salads, namely, pasta salad; sandwich wraps, desserts, namely, parfaits; pizza; burritos; breakfast sandwiches; prepared salads, namely, pasta salad; side dishes, namely, pasta salad; macaroni salads
Pseudo Mark
DELICIOUS!
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-19
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-19
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
25
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Philip R. Zender
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 4432679 |
Trademark Events
| Event Date | Event Description |
| 2019-09-13 | NEW APPLICATION ENTERED IN TRAM |
| 2019-09-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-10-24 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2019-10-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-10-30 | ASSIGNED TO LIE |
| 2019-11-04 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| 2019-12-11 | ASSIGNED TO EXAMINER |
| 2019-12-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-01-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-01-21 | PUBLISHED FOR OPPOSITION |
| 2020-01-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-03-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-09-03 | TEAS EXTENSION RECEIVED |
| 2020-09-03 | EXTENSION 1 FILED |
| 2020-09-03 | EXTENSION 1 GRANTED |
| 2020-09-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-02-23 | TEAS EXTENSION RECEIVED |
| 2021-02-23 | EXTENSION 2 FILED |
| 2021-02-23 | EXTENSION 2 GRANTED |
| 2021-02-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-06-30 | TEAS EXTENSION RECEIVED |
| 2021-06-30 | EXTENSION 3 FILED |
| 2021-06-30 | EXTENSION 3 GRANTED |
| 2021-07-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
